Ngwurugwu a gwụrụ

Tinye ihe mpempe nri n'ime obere efere maka mmiri ma wụsa apụl cider iji kpochapụ ihe ndị e ji eme ihe:

• Nri (nro), bee n'ime iberibe 2 sentimita asatọ - 910 grams
• apple cider - 1 liter
• kporo anụ ezi sliced ​​- 680 grams
• karama na igwe-anu nri - 2 iberibe

Ntuziaka

Tinye ihe oriri n'ime obere efere maka iko ma wụsa apple cider iji kpuchie ha. Mechie mkpuchi na refrigerate maka awa 2. Wepu ya na efere. Wunye apple cider wee tinye venison ahụ n'ime efere. Wunye ihe oriri ihe ọṅụṅụ, ekpuchi, ma tinye n'ime friji maka 2-3 awa. Ghọta ihe dị na mbara igwe na elu okpomọkụ. Ọ kacha mma iji unyi. Were anụ si friji ma hapụ ya ka ọ dịrị ruo minit 30. Ghọta ihe ọ bụla nke venison na otu anụ ezi, ma chekwaa ya na ezé. Ghichaa ihe mgbu na mmanụ olive mgbe ị na-ewe iwe, tinyekwa venison na grate ka iberibe ahụ ghara imetụ ibe gị aka. Grill, na-atụgharị site n'oge ruo n'oge 15 - 20 nkeji.

Ọrụ: 4