- Plums - 500 Grams (ejuputa)
- Sugar ájá - 100 Grams
- Bọta - 110 Grams
- Nsen nnukwu - 2 iberibe
- Sol - 1 tuo
- Nri ude - 90 Grams
- Nri ntụ ọka - 1 teaspoon
- Hazelnut - 40 Grams
- Ntụ ọka ọka - 75 Grams
- Sugar ájá - 50 Grams (ntụ ntụ)
- Hazelnut - 50 Grams (sprinkling)
- Bọta - 20 Grams (ntụ ntụ)
- Nri - 50 Grams (ntụ ntụ)
- Ala cinnamon - 1/2 Teaspoons (sprinkling)
1. N'okpuru nku frying (nwere ike ịbụ na oven), kpoo hazelnuts. Ghichapụ ya, ghee ya n'ime ihe na-acha ọcha. 2. Anyị na-akwadebe ntụ ntụ. Gwakọta shuga na 50 grams nke hazelnut, na pawuda na ntụ ọka. Ugbu a, tinye butter (gbazee). Tupu ị na-agwakọta nke ọma. 3. Anyị na-asa plums, nnukwu ịkpụ n'ime ebe, ọ bụghị nnukwu na ọkara. 4. Kwadebe mgwakota agwa. Anyị na-eti bọta na shuga (nke dị mma, nke dị nro ga-enweta). Anyị anaghị akwụsị ịnwụ, anyị na-asọba nsen n'ime ngwakọta mmanụ. Ikwusi mgwakota agwa ah® (tinye obere ude), gbakwunye ude mmeto, ihe na-esi na mmiri na ntụ. Tinye ihe fọdụrụ na nnu. Anyị na-agwakọta ihe niile. 5. Anyị na-eji akpụ akpụ akpụ akpụ akpụ akpụ (anyị ga-amịnye bọta) na ala na akụkụ. Mgbe ahụ, a wụsara mgwakota agwa ahụ. Wụsaa elu nke mgwakota agwa na nut. Anyị na-agbasa plums si n'elu, ugbu a ọzọ ukpa ntụ ntụ. Na oven, na okpomọkụ bụ otu narị na iri asatọ degrees, akpọọ nkụ. 6. Ihe dị ka nkeji iri atọ tupu ọgwụgwụ nke mmiri, a ghaghị ijide ntụ ọka ahụ, fesa achicha ahụ na sprinkles. Ezi agụụ!
Ọrụ: 6