Julienne na fillet anụ ọkụ bụ Julienne bụ efere dị ụtọ ma dị ụtọ. Enwere ike esi ya na efere, ma ọ bụ n'otu ụdị. N'ezie, na otu oriri oriri mmanya, otu ọkụ a na-eme ngwa ngwa na-emepụta ọnọdụ ezumike. Mana ọ bụrụ taa, ịchọrọ ịchọta onwe gị na julienne, ọ dịghịkwa efere kwesịrị ekwesị, gbalịa isi nri na obere mpempe ọka ma ọ bụ frying pan. A na-akwado julien kpochapụ site na mushrooms, eyịm, ude ihendori na cheese. Ma ihe ọ bụla na-eri nri na-achọ mgbe ụfọdụ ịgbanwe efere dịka o si atọ ụtọ. Julien bụ ihe ndabere magburu onwe ya maka ịnwepụta na fillers na ngwa nri. Ngwakọta kachasị anya na nke kwekọrọ na julienne kpochapụrụ bụ fillet. Nri anụ a ṅara n'ọkụ ga-adị mma nke ọma na nri a dị nro, ị nwekwara ike ịgbakwunye ude na mmasị ngwa nri karịa mmiri ara ehi.
Efrata:- Mushrooms champignons 300 g
- Eyịm 1 pc.
- Chicken fillet 300 g
- Chiiz ike 150 g
- Sunflower nụchara mmanụ sunflower 4 tbsp. l.
- Ose obere ala 2 tuo
- Nnu 2 nhicha
- Mmiri ara ehi 1.5 tbsp.
- Nri ọka wit 2 tbsp. l.
- Bọta 40 g
- Nzọụkwụ 1 Iji kwadebe julien anyị ga-ewere fillet anụ, ọgwụ egwu, eyịm, cheese siri ike, bọta, mmiri ara ehi na ngwa nri.
- Nzọụkwụ 2 Chicken fillet na-asacha nke ọma ma bee n'ime cubes.
- Nzọụkwụ 3 A na-asa nsị ọka, kpochapu ma bee n'ime efere dị mkpa.
- Nzọụkwụ 4 1 Hichaa bọlbụ dị n'etiti ma kpochapụ ya.
- Nzọụkwụ 5 Na-etinye 2-3 tablespoons na pan frying. mmanụ na-esi nri na ighe ọkụkọ fillet ruo mgbe ọ na-acha uhie uhie.
- Nzọụkwụ 6 N'ebe ọzọ frying, ọkụ 1-2 tablespoons. mmanụ na-esi nri ma dina mushrooms. Ozugbo ha na-etinye ihe ọṅụṅụ ahụ tinye eyịm, nnu na ose oji.
- Nzọụkwụ 7 Ghichaa ihe niile na ọkara okpomọkụ ruo mgbe yabasị doro anya.
- Nzọụkwụ 8 Maka ihendori gbazee bọta ahụ, tinye ntụ ọka na ya ma kpoo ya nke ọma ruo mgbe ọ dị ire.
- Nzọụkwụ 9 Mgbe ahụ, jiri nwayọọ nwayọọ banye mmiri ara ehi (n'ụzọ nkịtị a tablespoon) ma mee ngwa ngwa bido ka ọ ghara inwe ụdị lumps - wee weta ihe dị na obụpde.
- Nzọụkwụ 10 Grate cheese dị na grater.
- Nzọụkwụ 11 Tinye ihe ndị e ghere eghe na ndị mushrooms dị njikere ma jikọta ya nke ọma.
- Nzọụkwụ 12 N'ọkpụkpụ ndị julienne, dọọ ụyọkọ anụ ọkụ na fillet.
- Nzọụkwụ 13 Mgbe ahụ gbakwunye ihendori, ihe dịka 2 tablespoons, nke mere na nkpuchi ahụ jupụtara na ihendori.
- Nzọụkwụ 14 Wụpịa ya na cheese chiri.
- Nzọụkwụ 15 Were ihe ọkụ dị ọkụ 180 Celsius, minit 15-20 tupu crispy jikọrọ ọnụ. Na-eje ozi ozugbo dị ka ihe na-ekpo ọkụ.