"Ikuku" Biscuits

Gwakọta ntụ ọka, sugar, vanillin, bee n'ime obere mmanụ mmanụ. Mee ka ọnọdụ ahụ dị mma :

• Bọta - 200 Gri ​​(mmanụ kwesịrị nro (ntụgharị obere iwe ọkụ))
• Ntụ ọka - 350 Grams
• Sugar - 5 Art. spoons
• Vanillin - 3 Gram ((mkpọ))
• Igwe - 1 st. a spoonful
• Nsen - 2 iberibe

Ntuziaka

Gwakọta ntụ ọka, sugar, vanillin, bee n'ime obere mmanụ mmanụ. Anyị na-asacha na steeti mmiri mmiri. Tinye àkwá ma gwakọta ya. Kewaa na ọkara, gbakwunye koko n'otu akụkụ ma kpoo ya. Wepụ ihe ọcha ahụ na ntanetan. Wepụ iche chocolate ma tinye ya n'elu ọcha. Anyị na-agbanye na mpịakọta, na-amalite site n'akụkụ dị n'akụkụ. Anyị na-etinye ya na fim ma tinye ya na friza maka minit 5. Gbanyụọ, gbanye ya ma tinye ya na mpempe akwụkwọ. Acha na oven dị ọkụ tupu ogo 200 ruo nkeji iri abụọ na ise, tupu ịcha aja. Achịcha ahụ dị njikere! Nwere ezigbo tii!

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