French garard

1. Na ntanye, gbanye mmiri ara ehi na mgbakwunye 1 tablespoon nke vanilla wepụ. 2. Nut Efrata:

• akwa nkochi - 4 iberibe
• mmiri ara - 2 iko
• sugar granulated - 1/3 Glass
• vanilla wepụ - 1 st. a spoonful

Ntuziaka

1. Na ntanye, gbanye mmiri ara ehi na mgbakwunye 1 tablespoon nke vanilla wepụ. 2. Bụrụ akwa yolks na shuga. 3. Jiri nwayọọ nwayọọ wụsara mmiri ara ehi na mmiri na mmanụ aṅụ na ngwakọta shuga na yolks. 4. Nọgide na-eme ka ọkụ dị ọkụ, na-akpali akpali mgbe niile, maka 5-10 nkeji.

Ọrụ: 1