Salad "Ahụike maka ezinụlọ"
- akwukwo nke salad green
- 1 ụyọkọ radish
- 1 nke ọka ọka
- 0,5 iko uhie uhie
- 2 sie nsen
- mmanụ ihe oriri
- elu, nnu nụrụ ụtọ
Esi kwadebe nri:
Akwụkwọ nke letus akwa. A na-asacha mkpụrụ osisi currant, na-ekpochapu ya ma tinye ya na efere salad. Radish bee n'ime okirikiri, crumble àkwá, elu nashinkovat. Kpochapu mmiri mmiri site na ọka na ọka. A na-agwakọta ihe niile a na-etinye na tebụl salad, oge na mmanụ na nnu iji detụ ya.
"Egwu efu" salad
- 1 beetroot sie
- 2 carrots ọhụrụ
- 0,25 kabeeji kabeeji
- 1-2 cucumbers
- mmanụ na-esi nri
Esi kwadebe nri:
Bee cucumbers n'ime ihe nkedo ọkara dị mkpa. Akwụkwọ nri ndị fọdụrụnụ kwesịrị ịbụ akwụkwọ a na-ede n'elu nnukwu grater. A na-ejikọta ihe niile dị na salad ahụ, na-eme ya ma jiri ya na mmanụ na-esi nri (ị nwere ike - ísì ụtọ). Salad icho mma na uche gi.
Cutlets nke Herculean
- 2 iko nke flakes Herculean "Ihe ọzọ"
- 1,5-2 bouillon cubes nke ọkụkọ
- 2 yabasị eyịm (chopped)
- 2 nsen
- 2 tbsp. spoons nke dil
- mmanụ nri maka frying
Esi kwadebe nri:
Hercules na-etinye 1 iko mmiri esi mmiri, nke na-agbaze cubes broth, ma mechie efere ruo mgbe flakes swell. Ọ bụrụ na ị na-esi nri cutlets maka ụmụaka, ọ ka mma ka ị ghara ịgbakwunye ha cubes broth, ebe ọ bụ na ha nwere ọtụtụ nri nri. Mgbe minit 10 gbakwunyere flakes fụrụ akpụ nke e ghere eghe na mmanụ na-esi nri mmanụ, ọkwá ọhụrụ na chopped dil. Mix ihe niile na ighe ka pancakes n'elu obere okpomọkụ. Nri nke efere yiri obere cutlets ọkụkọ.
Osisi pulite
- 6-7 poteto
- 3 iko ntụ ọka
- 2 nsen
- mmanụ na-esi nri
Esi kwadebe nri:
Bee na sie poteto site na anụ grinder. Gwakọta poteto ndị e ji esi nri na ntụ ọka, akwa yolks na ndị ọcha. Nnu. Nkume a na-esi na ya apụta, belata n'ime diamond, n'etiti na-eme ka ọkpụkpụ. Ighe na mmanụ ihe oriri maka minit 2-3.
Kuki na yogọt
- 2 iko nke yogọt
- 2 tbsp. spoons nke mmanụ ihe oriri
- 0,5 iko nke sugar granulated
- 1h. ngaji nke soda, slaked mmanya
- 500 g ntụ ọka
- 1 egg
- mkpụrụ osisi sesame
Esi kwadebe nri:
Na-akụ aka na mmanụ ihe oriri. Tinye soda, sugar na ntụ ọka. Igwakorita ntụ ọka ahụ. Mgbe mgwakota agwa ahụ dị njikere, tụgharịa ya na cm 1 cm, belata n'ime diamond, n'elu ya na egg amia ma fesaa ya na sesame. Tinye ihe mpempe mmiri a ga-esi na teecha ma ghee n'ime oven maka minit 20.
Achịcha na jam
- 1 n'arọ ntụ ọka
- 25-50 g nke yist
- 2 iko nke mmiri ọkụ
- 2 tsp Salt jam ma ọ bụ oké jam
Esi kwadebe nri:
Wunye n'ime ụrọ ma ọ bụ enamel ike na 0,5 iko nke mmiri ọkụ na igbari yist na ya. Tinye ogbe mmiri nke mmiri nnu nke ozo na-amalite nwayọọ nwayọọ na-ewebata ntụ ọka, mgbe ahụ - ihe fọdụrụ na mmiri na ntụ ọka. Mgwakota agwa kwesiri ibu oke. Nyefee mgwakota agwa maka achịcha ahụ n'ime nnukwu efere, kpuchie ya na ị nweta akwa akwa ma hapụ ya n'ebe dị ọkụ maka otu awa. Mgbe mgwakota agwa ahụ kwụsịrị, tụgharịa ya, na-ahapụ ntakịrị ka icho mma. Site n'elu tinye jam ma ọ bụ jam, jiri ihe na-esi ísì ụtọ na-eme ka achicha ahụ dị mma. Dụnye achicha ahụ na akwa nkochi ime akwa. Na-asa na oven maka nkeji iri atọ na-ekpo ọkụ ọkụ.
Brewed achịcha
Maka ule ahụ:
- 100-125 g butter butter
- 1 iko ntụ ọka
- 4-5 àkwá
- 0,25 tsp nnu
Maka ude:
- 3 nsen
- 1 iko shuga
- vanillin ma ọ bụ vanilla shuga
- 1 tbsp. ngaji nke ntụ ọka
- 300 ml nke mmiri ara ehi
- 300-400 g butter butter
Esi kwadebe nri:
Site na mgwakota agwa a kwadebere mee ka akpa buru oke 1 teaspoonful. Tinye ha na mpempe mmiri na-ekpuchi ya na mpempe mmiri, 4 cm iche. Tinye ncha ọka ahụ na achịcha ndị ahụ na oven ọkụ. Nri maka minit 15-20 na 200 Celsius C, wee belata okpomọkụ ruo 160 Celsius C ma mee ihe ọzọ ruo minit 15. Kwadebe ude. Àkwá na-agba na shuga, tinye vanillin na ntụ ọka. Mmiri ara ehi na-elezi anya ma jiri nlezianya kpoo ya, tinye ya na whisk. A ghaghị ime usoro dum na obere okpomọkụ ruo mgbe ude ahụ na-eto. Ekem wepụ si okpomọkụ ma dị jụụ. Tinye ude butter ma tinye ya n'ime friji. Eberibe achịcha a na-esi n'otu akụkụ ma jupụta na ude.