- Nri ala - 350 Grams
- Nsen - 2 iberibe
- Sugar ntụ ntụ - 2 ihe. spoons
- Ntụ ọka - 6 Art. spoons
- Nri ntụ ọka - 1 teaspoon
- Vanilla isi ihe - 1 teaspoon
- Sol - 1 tuo
- Yogurt - 4 Art. spoons (maka ihendori)
- Jam - 2 ihe. spoons (maka ihendori)
Na nnukwu efere, mix nsen, cheese cheese, sugar powder and vanilla. Na-ejikọta na ịdị n'otu. Mix ntụ ọka, nnu na ntụ ntụ. Ghichaa ntụ ọka ahụ n'ime ntụ. Ọzọ, gbasaa ruo mgbe edo. N'okpuru frying, anyị na-ekpo ọkụ mmanụ ihe oriri. Gbasaa mgwakota agwa anyị na obere pan. Ghee syrniki n'otu akụkụ ruo mgbe ha kpuchie ya. Tụgharịa, ighe ruo mgbe ntụpọ dị n'akụkụ nke ọzọ. Asụsụ syrniki na-eme nke ọma na-agbasa na akwa nhicha akwụkwọ, nke ga-etinye oke abụba. Ka ọ dịgodị, ngwa ngwa na-esi nri ahụ. Iji mee nke a, mix yoghurt na jam na nnukwu efere ahụ. Na ezigbo mix. Ndị na-efegharị na-ekpo ọkụ na ihe oriri anyị kwadebere. Ezi agụụ!
Ọrụ: 3-4