- Nri - 300 Grams
- Powder Powing - 2 Teaspoons
- Sugar - 100 Grams
- Vanillin - 1/4 Teaspoons
- Nsen - 2 iberibe
- Bọta - 100 Grams
- Chiiz na ogugu 4% abụba abuba - 400 Grams
- Sugar - 125 Grams
- Ude nke 10% ọdịnaya abụba - 250 milliliters
- Bilberry - 500 Grams
Gwakọta ya na ntụ ọka nke na-esi ísì ụtọ, ntụ ntụ, nsen, vanillin, sugar na bọta. Ị nwere ike ijikọta aka gị, mana ị ga - arụ ọrụ nke ọma - nkwụsịtụ pụrụ iche. Mbụ ị ga-enwe oke nchịkọta dị otú ahụ. Otú ọ dị, nke nta nke nta, ngwakọta ga-adịkwu nro. Mgbe nke a mere, jiri aka gị kpoo ngwakọta ahụ. Na aka gị aka (usoro a na-ejikwa ya na-ejikarị ya eme ihe), anyị na-amalite ịkọpụta ihe na-esi na ya pụta na efere. Ụdị ahụ na-eji akwụkwọ confectionery tinye ya. Anyị na-etolite mgwakota agwa maka achịcha ahụ, n'echefughị iji mepụta akụkụ - ma ọ bụghị ya, njuputa ahụ ga-agwụ. Anyị na-awụnye mgwakota agwa na ndụdụ - ma tinye ya na oven maka nkeji iri na abụọ na okpomọkụ nke ogo 180. Ka ọ dịgodị, ntụ ọka ahụ dị n'ime oven - anyị ga-edozi ya. Ọ, ọzọ, na-akwadebe maka isi ara: anyị na-agwakọta cheese cheese, vanillin, sugar, cream and blueberries. Mix na whisk. A na-ewepụ obere mgwakota agwa site na oven. Anyị na-agbakwunye ya nri a kwadebere. Tinye ya na oven maka minit 30 ọzọ n'otu oge ahụ. Tinye ọrụ kwadoro ọkụ. Ezi agụụ!
Ọrụ: 8-9