- bọta bọta - 1 akụkụ
- shuga - 2 iko
- mmiri - 3/4 iko
- ọka sirop - 1/2 iko
- acha uhie uhie nri (nhọrọ) - 1/2 teaspoons
- apụl apụl ma ọ bụ osisi apụl iri na abụọ - 6 iberibe
Na saucepan nwere nnukwu mmiri nke saucepan, jikọta sugar, iko 3/4 mmiri, syrup ọka na agba nri (ma ọ bụrụ na eji ya). Weta na obụpde n'elu oké okpomọkụ. Belata okpomọkụ ma nọgide na-esi nri maka nkeji iri abụọ. Ka ọ dị ugbu a, tinye osisi osisi n'elu osisi apụl ọ bụla. Tinye ihe temometa n'ime nri glaze. Mgbe okpomọkụ ahụ ruru ogo 150-155, wepu ọkụ ahụ ozugbo. Mee ngwa ngwa ịmịnye apụl ahụ n'ime ngwakọta ruo mgbe o kpuchiri ya. Debe ya na mpempe akwukwo ma kwe ka icho.
Ọrụ: 6-12