- Apụl - 2 iberibe
- Celery (enwere) - 1 ibe
- Ọhụrụ Mint - - Iji nụrụ ụtọ
- Mkpụrụ - 1 cup (obere ego, walnuts, almọnd)
- Mmiri Lemon - iko 1/2
- Oliv mmanụ - 1/4 iko
- Nnu, ose - - Nụ ụtọ
Salad si celery bụ efere dị mma, site na ihe na-adakwasị ya ma ọ bụ ya anya ma ọ bụ hụ. Nke mbụ, ọ bara ezigbo uru. Karịsịa maka ndị ikom, n'ihi na celery na akụ bụ isi iyi nke ike nwoke (ya mere, ụmụ nwanyị, detuo ma cheta ihe dị mma ka esi nri maka di gị - nke a bụ celelad salad, ma ọ bụ ụfọdụ ihe na abụba na-emerụ ahụ nke dị elu ọdịnaya nke cholesterol, n'ihi na okwu ahụ bụ "ụdị ụdị mmekọahụ - nke a na borsch" dị nnọọ mkpa karịa ka o yiri ka ọ na-ele ya anya na mbụ). Nke abuo, n'eziokwu, ọ dị ezigbo ụtọ - nchịkọta nke ihe ndị dị mma dị mma. Nke atọ, nri dị mfe - ịkpụ, agwakọta na njikere. Akwa efere, ọ bụghị ya? N'okwu ahụ, ana m agwa gị otu esi akwadebe salad nke celery: 1. Na mbụ, anyị na-akwadebe mgbakwasa maka salad. A na - eme nke a nanị - ihe ọṅụṅụ lemon, mmanụ olive, nnu na ose ga - agwakọta ya ruo mgbe ọ ga - eji ndụdụ. Site n'ụzọ, nke a bụ ihe mgbakwasa zuru ụwa ọnụ maka salads akwukwo nri, n'ihi ya, i nwere ike ozugbo sie ya ma jupụta ya na salads ndị ọzọ. 2. Celery na-asacha, bee n'ime mkpa, na-agagharị ya. Tinye chopped celery n'ime nnukwu efere, wụsa mmiri mmiri ma hapụ otu awa. Mgbe otu awa gachara, kpoo mmiri ahụ ma jiri akwa nhicha dochie celery ahụ. 3. Bee mkpụrụ osisi apụl ahụ n'ime mpekere, gbanyụọ isi na bee. Bee n'ime obere mpekere. 4. Mkpụrụ kwesịrị ọkụ n'ọkụ ọkụ frying na-ekpo ọkụ ruo 1-2 nkeji. 5. Tinye celery, apụl na mkpụrụ na nnukwu efere salad. Anyị na-emejupụta ihe anyị kwadebere, na-atọ ụtọ ka anyị gbakwunye mpempe akwụkwọ mint - na salad si celery dị njikere. Na-achọsi ike ma bụrụ onye ahụike! ;)
Ọrụ: 4