Pies na akwa na eyịm

Akwukwo ndi ozo na nsen na erimeri ohia. Akara ndi a na obodo a na-egosi n 'oge utom - erimeri na ihe ndi ogwu na-acha acha anumanu, na-eme ka ndi ozo nwee ike imebi ya. Ugbu a, enwere ike iri nri ndị a n'afọ niile, ịzụrụ anwụrụ, tinyere ndị fọdụrụ na elu, na ngalaba ihe oriri. Ngwakọta nke eyịm na akwa nsen bụ otu n'ime ndị ọkacha mmasị n'ime ezinụlọ anyị, m na - eme ka mmiri juo ya site n'ịgbakwunye butter ma ọ bụ mmanụ na - emepụta ihe, nke a na - eme ka ọ dị ụtọ.

Akwukwo ndi ozo na nsen na erimeri ohia. Akara ndi a na obodo a na-egosi n 'oge utom - erimeri na ihe ndi ogwu na-acha acha anumanu, na-eme ka ndi ozo nwee ike imebi ya. Ugbu a, enwere ike iri nri ndị a n'afọ niile, ịzụrụ anwụrụ, tinyere ndị fọdụrụ na elu, na ngalaba ihe oriri. Ngwakọta nke eyịm na akwa nsen bụ otu n'ime ndị ọkacha mmasị n'ime ezinụlọ anyị, m na - eme ka mmiri juo ya site n'ịgbakwunye butter ma ọ bụ mmanụ na - emepụta ihe, nke a na - eme ka ọ dị ụtọ.

Efrata:

• Ntu ọka ala 1.5 n'arọ
• Mmiri ara ehi 200 ml
• Mmiri 300 ml
• Sugar 60 g
• Nnu 20 g
• Ngwunye ọkụkọ 1 pc.
• Yist akọrọ 10 g
• Ngwunye ọkụkọ 7 pcs.
• Green yabasị 2 ụyọkọ
• Bọta 30 g
• Chiiz ike 10 g

Ntuziaka

• Nzọụkwụ 1 Iji dozie mgwakota agwa, were ntụ ọka, ngwakọta nke mmiri ara ehi na mmiri, nnu, shuga, àkwá, yist nke okpukpu, mmanụ mmanụ sunflower.
• Nzọụkwụ 2 Nchịkọta ahụ ga-achọ nsen, eyịm green, bọta, cheese, nnu.
• Nzọụkwụ 3 Kwadebe ngaji ahụ. Gwakọta mmiri ara ehi na mmiri ọkụ. Tinye nnu, shuga, bọta, àkwá na ntụ ọka ụfọdụ agwakọtara na yist. Tinye ebe na-ekpo ọkụ, kpuchie ya na akwa akwa.
• Nzọụkwụ 4 Mgbe opara na-ebili ma malite na - agagharị agagharị - ihe niile ga - eji nnukwu ikuku, na - agbakwunye ya ntụ ọka ahụ.
• Nzọụkwụ 5 Ọ dị mma gwakọta ntụ ọka ahụ iji mee ka ọ dị nnọọ elu ma ghara ịnya aka.
• Nzọụkwụ 6 Kpuchie ya na akpa rọba - ọ dị mfe ịkwanye ya n'elu - site na n'elu na akwa nhicha, tinye ebe dị ọkụ iji gaa. Mgbe ihe dị ka otu awa, ngwakọta ahụ ga-ebili, ọ ga-achọ ka a tie ya ihe ma hapụ ọzọ maka awa.
• Nzọụkwụ 7 Ka ọ dị ugbu a, sie nri nsen sie.
• Nzọụkwụ 8 Jụa àkwá, gbapụ shea.
• Nzọụkwụ 9 Were nsen na ndụdụ.
• Nzọụkwụ 10 Ghaachasị eyịm akwụkwọ ndụ akwụkwọ ndụ.
• Nzọụkwụ 11 Gbakwunye butter na grated chiiz na egg grind.
• Nzọụkwụ 12 Mix ma gbakwunye eyịm eyịm.
• Nzọụkwụ 13 Mee ka ala gbasie ike.
• Nzọụkwụ 14 Tinye ngwakota agwa n'elu okpokoro n'elu ma ọ bụ osisi, mmanụ aka na-ejighị ya na mmanụ mmanụ aṅụ - Anaghị m eji ntụ ọka eme ihe maka nsị (dịka ha na-eme n'ebe ọwụwa anyanwụ), ọ na-azọpụta site na ọkụ mgbe frying. Wepụ ihe mgwakota agwa na eriri ndị ahụ, nke a na-egbutu n'ime akụkụ ndị ahụ - amasị m obere pies.
• Nzọụkwụ 15 Kpepịa mpempe akwụkwọ ọ bụla na ntanaka.
• Nzọụkwụ 16 Mee ụdị ihe ahụ ma dowe ha na mpempe akwụkwọ a na-etinye na teepu. Griiz n'elu nke patties na egg amia.
• Nzọụkwụ 17 Ka ọ bilie na ime ihe na-ekpo ọkụ n'ime ihe dị ka minit 30.