- Bọta - 220 Grams
- edo aja aja - 2 1/2 iko
- chocolate - 180 grams (nnukwu-sliced)
- àkwá - 4 iberibe
- wepụ nke vanilla - 2 teaspoons
- ntụ ọka - 2 iko
- nnu - 1/2 teaspoonfuls
- sugar ntụ ntụ, sugar confectionery, koko ntụ ntụ, maka sprinkling - - nụrụ ụtọ
Kpochapu oven ka ogo ogo 160. Dụnye achicha. Na nnukwu efere, jikọta bọta, shuga shuga na chocolate. Tinye n'ime microwave maka 1 nkeji, nwuo. Ọ bụrụ na chocolate anaghị eme ka ọ dị nro, nọgide na-etinye na ngwa ndakwa nri ruo oge nkeji iri abụọ, ruo mgbe chocolate kpam kpam. Were nsen na vanilla na agba okwute chocolate. Tinye ntụ ọka na nnu. Wunye ya n'ụdị a kwadebere ma bido n'elu. Nri maka minit 35 ruo 40. Kwe ka ajụkwa oyi. Tụgharịa achicha ahụ n'elu ụlọ ọrụ ahụ. Bee obi. Gwunye na koko, sugar ntụ ntụ na sugar confectionery.
Ọrụ: 12