- Akpụkpọ oyi oyi - 200 Grams
- Nut (onye ọ bụla nwere ike, ebe anyị na-eji hazelnuts) - 30 Grams
- Mmiri arahụ - 200 Grams
1. Anyị chọrọ nnukwu efere. Wunye ihe ndi aki oyibo n'ime ya, wuputa mmiri ara ya na ya. 2. Ihe niile a bụ ezigbo mgbanwe. Ọ ga-abụ ihe dị ka mkpụrụ osisi. Ọ dịkarịa ala otu awa ka ọ kwụ ọtọ (ị nwere ike ịhapụ ogologo oge). 3. Mkpụrụ nwere ike iji ebe ọ bụla, anyị na-eji hazelnuts. Ghee na bee mkpụrụ. Na nnukwu efere dị iche iche, anyị na-agbapụ akpụkpọ anụ nkwonkwo, na-amị mkpụrụ ma na-atọ ụtọ. 4. Mpempe akwụkwọ na-esi ísì ụtọ (ọ ga-abụ nke viscous ma kpụzie), tinye nutị n'etiti. Anyị na-amanye nkwụ ma nweta bọl. 5. Dezie ya obere ma gbanye ya na shavings akọrọ. 6. Mee nke a na bọl ọ bụla. Anyị na-etinye ya na efere wee jeere ya na tebụl. Nzacha akwa dị njikere.
Ọrụ: 8