- ọka wheat - 1 cup
- ntụ ọka - 1 cup
- uzuzu uzo - 1 st. a spoonful
- sugar granulated - 1/4 iko
- nnu - 1/2 teaspoonfuls
- nke butter butter - 6 st. spoons
- mkpụrụ osisi raspberries ọhụrụ - 1 cup
- Ricotta - 3/4 iko
- ude ude - 1/3 iko
1. Ghaa na oven ahụ na ogo 220. Ịnya akwa pan na akwụkwọ akpụkpọ anụ. Na nnukwu efere, gwakọta ntụ ọka, ntụ ọka, sugar na nnu ọnụ. 2. Ọ bụrụ na ị na-eji mma ntụ ọka, tinye bọta ma belata bọta ahụ n'ime mgwakota agwa ruo mgbe mgwakota agwa dị ka nnukwu crumbs. Tinye raspberries ma jikwa mma maka mgwakota agwa, na-agbasa tomato n'ime abụọ na ebe. Ọ bụrụ na ị naghị eji mma ntụ ọka, gbakwunye bọta bọta na ntụ ọka ahụ ma gwakọta ya ruo mgbe ngwakọta yiri nnukwu crumbs. Bee ihe raspberries na kpali ya na mgwakota agwa. 3. Gbakwunye cheese na ude, rite. Kpoo mgwakota agwa aka gi. 4. Tinye mgwakota agwa n'elu ụlọ ọrụ a na-awụnye ntụ ọka ma tụgharịa ya n'ime square ihe dịka 17 cm na 2.5 cm n'ịdị elu. 5. Jiri mma buru ibu, belata mgwakota agwa n'ime 9 square. Nyefee ihe achicha a na-etinye na bred na-edozi ya na spatula. Achịcha achịcha maka nkeji iri na ise, ruo mgbe ọla edo na-achaghị acha gburugburu. 6. Kwe ka ị dị jụụ na mpempe akwụkwọ maka otu minit, ma kwezie ka ị dị jụụ kpamkpam na counter.
Ọrụ: 9