- pulp pulp - 1 Kilogram
- ntụ ọka - 2 ihe. spoons
- mmanụ oriri - 1/2 iko
- yabasị - 2-3 iberibe
- carrots - 4-5 iberibe
- shuga - 1/2 Art. spoons
- mmanya uhie na - akọrọ - 1 iko
- prunes - 1 iko
- ala pawuda - 1/2 st. spoons
- nnu, ose oji ala - - Nri
Iberio anụ ahụ na akụkụ ndị dị oke. Mgbe ahụ, ghee ya ruo mgbe agba aja aja na-apụta. Ghaaa ntụ ọka ahụ na frying pan ruo mgbe a na-akpụzi tintị nchara. Na mmanụ ga-azọpụta eyịm na carrots. Gbakwunye nnu ndị a, nnu, ose, sugar, ntụ ọka na mmanya na-acha uhie uhie, mgbe nke ahụ gasịrị, a ga-eweta ihe niile na obụpde. Nri, nke gbanwere, ị kwesịrị ịwụ anụ ahụ ma zipụ ya ka ọ ghee maka minit 40. Mgbe emechara nke oge a, a na-etinye prunes, na-asacha ma saa ya, nakwa kantamọn. A na-egosipụ ihe niile eji eme ihe ruo mgbe esie ya. Mgbe ị na-eje ozi, ichota efere na pasili.
Ọrụ: 6