- sugar - 200 grams
- margarine - 200 Grams
- àkwá - 2 iberibe
- mmanụ aṅụ - 2 ihe. spoons
- soda - 20 Grams
- citric acid - 2 Gram
- ntụ ọka - 600 Grams
- Chocolate - 25 Grams
- bọta - 120 grams (ude)
- shuga - 100 Grams (ude)
- mmiri ara ehi - 60 Grams (ude)
- mmiri - 40 Grams (ude)
- mkpụrụ eghe - 200 Grams (ude)
Elena niile ga-enwe obi ụtọ ịnwa achịcha a dị ụtọ. Nkwadebe: sugar shuga, margarine, àkwá na mmanụ aṅụ na pan. Kpoo uka ahụ, na-akpalite mgbe niile na ngaji osisi, ka ị ghara ire ọkụ. Tinye soda, citric acid ma kpoo ya. Wunye na ntụ ọka na igwakorita na mgwakota agwa. Kwe ka mgwakota agwa guzoro ihe dịka nkeji iri abụọ. Gwa na oven ahụ na ogo 270-280. Kewaa mgwakota ahu n'ime ato 7-8 ma kpoo achicha di ocha site na nke obula. Nri achịcha ndị ahụ na oven ruo mgbe ọ na-acha uhie uhie. Iji mee ka ude, jikọta mmiri ara ehi, mmiri na sugar n'ime mmiri. Weta ngwakọta na obụpde. Jụụ ma jikọta ya na butter, wee jiri ya ghee eghe. Gwakọta achịcha na ude, na-ekpuchi ha. Ghichapu achicha ah® site na mkp®cha ah® ah®, ma jiri ya na chocolate.
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