- Bọta - 6 Art. spoons
- mmiri ara - 3 iko
- àkwá - 6 iberibe
1. Kwadebe mgwakota agwa maka pancakes. Ke ekpri saucepan, kpoo mmanu aja. Wepụ ya. Na obere obere frying pan, kpoo mmiri ara ehi, kwe ka jụụ maka minit 10. Na onye na-agba ọsọ na-agba ọsọ ọsọ, na-agbakọta ọnụ ntan, ntụ ọka, sugar na nnu. Jiri nwayọọ nwayọọ tinye mmiri ara ehi dị ọkụ na mmanụ na-acha aja aja. Kpuchie na refrigerate n'otu ntabi anya. Kwadebe udeme vanilla. Vanilla pods bee na ọkara. Mmiri ara ehi na vanilla n'ime ihe na-esi ísì ụtọ, wee depụta ya maka minit 10, wepu vanilla. Jupụta nnukwu efere na akpụrụ mmiri ma tinye ya obere obere efere. Whisk egg yolks, sugar na starch na-ajụ frying pan na oké ike. Jiri nwayọọ nwayọọ tinye mmiri ara ehi na-ekpo ọkụ, tinyezie ya na ọkụ ọkụ ma wetara ya obụpde, sie nri maka 1 minit 2. Dụkọta uka ahụ site n'ezi sieve n'ime nnukwu efere. Tinye nnukwu efere ahụ n'ime ice saa ma jikọta ruo mgbe okpomọkụ rute ogo 60. Mee ka mmanụ. Mgbe a kwụsịrị kpamkpam, kpuchie ma tinye n'ime friji. Na-achọta achicha ahụ. Weta mgwakota agwa ahụ na okpomọkụ. Kpoo nnukwu ite frying na mmiri ọkụ. Ghichaa elu na mmanụ, wee tinye ihe dị ka pasent 3 nke mgwakota agwa na frying pan na ighe pancake maka ihe dị ka nkeji 1. 2. Mgbe ahụ jiri nwayọọ gbanye ma ghee n'akụkụ nke ọzọ maka ihe karịrị 5 sekọnd. Tinye akwụkwọ mpempe akwụkwọ na-eji akwụkwọ akpụkpọ anụ mee ihe. Tinyegharịa na nyocha nke ọzọ ruo mgbe ị nwere ihe dị ka 20 pancakes. Bido udeme vanilla site na sieve ọzọ. Die otu tablespoon shuga na Kirsch. 3. Tinye 1 pancake na efere. Na-ekpuchi ude vanilla (ihe dị ka iko 1/4). Tinyegharịa na ndị fọdụrụ pancakes na ude iji mee akwa achicha. Chill maka awa 2. Nweta nchịkọta minit 30 tupu ị na-eje ozi. 4. Ọ bụrụ na ị nwere ihe ọkpụkpụ maka ikpuchi ọnyà, fesa nnukwu achicha ahụ na 2 tablespoons shuga ma tinye ya n'ọkụ. Ma ọ bụghị fesaa achicha na powdered shuga. Bee ma jee ozi.
Ọrụ: 10