Na-aṅụ na ugu Cocktail nwere obi ụtọ creamy uto na a obere ugu uto na ihe nlezianya dee nke pawuda. Mmiri a na-ekpo ọkụ dị ezigbo uru ma ọ ga-adị mma itinye ya na nri ụmụaka. Ịṅụ mmanya na-atọ ụtọ na-adabere na ụtọ nke ugu n'onwe ya, n'ihi ya, a ghaghị ịgbanwe shuga site na benchmark na nke a. A ghaghị ịṅụ mmiri ara ehi. Ugu nwere ike na-aṅụkwa mmanụ aṅụ.
Efrata:- Ugu 300 g
- Mmiri ara ehi 250 ml
- Brown sugar 30 g
- Cinnamon ntụ ntụ 1 tsp.
- Nzọụkwụ 1 Kwadebe ugu, mmiri ara ehi, shuga aja aja na pawuda.
- Nzọụkwụ 2 Anụ anụ ahụ na-ekpuchi ma bee n'ime iberibe iberibe. Wụsa na shuga aja. Acha na oven na 200 Celsius maka ihe dị ka ọkara otu awa.
- Nzọụkwụ 3 Tinye ugu ọkụ na blender.
- Nzọụkwụ 4 Tinye mmiri ara ehi na-ekpo ọkụ, pinch nke pawuda.
- Nzọụkwụ 5 Mee ka ọ bụrụ nke ọma. Gbasaa na iko, fesaa obere pawuda. Jikwa ozi ozugbo ị kwadebe.