Mkpụrụ osisi

Na obere efere, mix shuga, starch na nnu. Tinye mkpụrụ osisi na lemon zest, perm Efrata:

• shuga - 1/3 iko
• ọka ọka - 2 teaspoons
• nnu - 1/2 teaspoonfuls
• Mkpụrụ - 330 Grams
• lemon - 1 ibe (finely grated zest)
• puff pastry - 2 iberibe
• nke egg nkochi ime akwa - 2 iberibe

Ntuziaka

Na obere efere, mix shuga, starch na nnu. Tinye mkpụrụ osisi na lemon zest, nwuo. N'ebe a na-arụ ọrụ dị fere fere, tụlee mpempe akwụkwọ mpempe akwụkwọ ntanaka 27X45 n'ogologo ma gbutuo ya n'obe anọ. Ọbụna ọ na-edozi ntanye na ọkara nke nke ọ bụla, na-ahapụ ala gburugburu gburugburu ihe dịka 1 cm. Gbanye 1 egg nkochi ime akwa na 1 teaspoon mmiri. Wụnye ngwakọta ngwakọta na ngwụcha nke mgwakota agwa ahụ, tụgharịa ya na rectangle ma gbanye ya gburugburu n'akụkụ ya. Mma nkpa iji mee ihe ole na ole na ule. Nwuo. Gwa na oven ahụ ruo ogo 200. Tinye patties na mpempe akwụkwọ. Mix 1 egg nkochi ime akwa na 1 teaspoon mmiri, ekpuchi na patties ma fesaa na sugar (ma ọ bụrụ na eji). Richaa ruo mgbe aja aja aja, minit 15 ruo 17.

Ọrụ: 16