Ntụziaka a m weere na mmemme "Na-atọ ụtọ" na ọwa Kitchen TV. 1. Kọwaa banana ahụ
- mango - 2 iberibe (nri :)
- unere - 3 iberibe
- shuga shuga - 50 grams
- vanilla sugar - 1 st. a spoonful
- rum - 2 Art. spoons
- Bọta - 20 Grams
- ntụ ọka ọka - 150 Grams (fesaa :)
- agba aja aja - 100 Grams
- otu ihe nke vanilla sugar - 1 ibe
- cayenne ose - 1/2 teaspoonfuls
- iberibe butter - 80 Grams
- nnu - 1 tuo
Ntụziaka a m weere na mmemme "Na-atọ ụtọ" na ọwa Kitchen TV. 1. Bee unere na mangoes, bee n'ime obere iberibe, ikpokọta na sugar, vanilla shuga, wee fesaa ya na rọm. 2. Gwakọta ihe niile na-eme ka ị na-efesa ya, gwakọta mkpịsị aka gị n'ụgbụ. 3. Na-etinye mmanụ na-esi nri na mmanụ, na-etinye mkpụrụ nke mkpụrụ osisi, fesa ya na crumbs. 4. Na-asa n'ime oven (180 Celsius) maka ọkara otu awa. Ije ozi na tebụl kachasị mma.
Ọrụ: 4