- Kukumba - 4 Kilogram
- Mkpụrụ mmanụ na - 1 iko
- Nnu - 3 ihe. spoons
- Sugar - 1 iko
- Mọstad akọrọ - 1 st. a spoonful
- Mmanya - 1 Iko
- Eberibe garlic - 3 st. spoons
- Obere Black Ground - 2 Teaspoons
Kukumba juputara kpamkpam. Bee n'ime yiri mgbaaka. Tinye ihe niile. Na-ahapụ ka ịsi ọnwụ ruo awa atọ. Gbalie ike maka oge atọ. E nwere pịkụl dị otú ahụ ebe a. Tinyere brine na-agbasawanye na ụlọ akụ. N'okpuru ite ahụ tinye akwa nhicha, tinye akpa nke kpuchiri mkpuchi (emechila, tinye). Wunye mmiri ma tinye ọkụ. Sterilize nkeji 10 site na mmiri esi na mmiri na mpịakọta.
Ọrụ: 11-15