Nri Pincher Ọ bụrụ na i gwuru n'ime akwụkwọ edemede ochie gị, nke jupụtara na ntụziaka ederede site na magazin ma ọ bụ site na okwu ndị amaara gị, mgbe ahụ na ị ga-ahụ n'ime ha otu uzomume na-ewu ewu n'oge Soviet, Pinscher achicha. Mgbe ọtụtụ ngwaahịa dị ụkọ, a pụrụ ịchọta ihe ndị a na-eji eme ihe nkiri a n'ụlọ ọ bụla. Ya mere, ma ugbu a akpọọ nkụ achicha a abụghị ihe siri ike. Ọzọkwa, ọ na-aga ngwa ngwa, na ọbụna ude maka ya ka ọ na - esi nri dị mfe - ị dị mkpa iji mix ude mmiri na shuga. Achịcha ahụ natara aha ya abụghị ụdị nkịta, dịka ị nwere ike iche, nke mbụ nụrụ ya, mana site na aha ezinụlọ Bekee a ma ama, bụ nke dịworo anya maka azụmahịa ya. O yikarịrị ka ọ bụ onye si na English Pinscher bụ onye mepụtara abụghị naanị ụzọ nchịkọta maka achicha ahụ, kamakwa ihe eji eme ya, bụ nke kpaliri mmasị ndị ọbịa ahụ na ilere ya na nri a. Mmasị a ga - abanye na oké ecstasy, mgbe achicha ga - atọ ụtọ, ọ ga - atọkwa gị ụtọ inwe ihe niile. Cake Pincher - otu n'ime ihe kachasị obi ụtọ. Ịcha obere obere n'ime tii, ị ga-echefu nchegbu agụụ na-agụ ogologo oge, nwee ezigbo obi ụtọ n'otu oge ahụ.
Efrata:- Okpokoro ala ọka 1.5 tbsp.
- Azụ anụ ọkụ 2 pcs.
- Sugar 1 tbsp.
- Mmiri a na-emechi emebi 0,5 ite
- Utoojoo ude 200 g
- Soda 2 tsp.
- Mbadamba mmanya 2 tbsp. l.
- Uzo ntụ ntụ 3 tbsp. l.
- Bọta 10 g
- Mịrị vine nke 40g
- Ukpa 50 g
- Utoojoo uto 900 g
- Sie condensed mmiri ara ehi 1 ite
- Utoojoo ude 3 tbsp. l.
- Sugar 3 tbsp. l.
- Oko ntụ ntụ 2 tbsp. l.
- Bọta 50 g
- Nzọụkwụ 1 Iji mee achicha, were ntụ ọka, sugar, cream cream, butter, grapes without holes, walnuts, milk condensed. Ngwaahịa niile ga-abụ okpomọkụ.
- Nzọụkwụ 2 Maka ude, a ga-ewepụ ude mmiri. Iji mee nke a, grams 900 nke ude mmirimmiri na-etinye n'ime colander, kpuchie ya na gauze ma ọ bụ towel owu, tinye ya na pan wee hapụ ihe niile n'ebe dị jụụ maka abalị.
- Nzọụkwụ 3 Maka mgwakota agwa ahụ, hichaa nsen 2 na iko shuga.
- Nzọụkwụ 4 Iche iche kwụọ ụgwọ 2 tsp. soda 2 tbsp. l. okpokoro mmanya, soda mix ọma.
- Nzọụkwụ 5 Gbakwunye 200 grams nke ude mmirimmiri, ọkara otu mmiri nke mmiri ara ehi na mmiri soda na àkwá na shuga, gbakọọ nke ọma.
- Nzọụkwụ 6 Tinye ntụ ọka ahụ a tụrụ atụ.
- Nzọụkwụ 7 Kpoo batter dị mma.
- Nzọụkwụ 8 Jiri ihe ndị na-eme achịcha mee ihe (22-24 cm n'obosara) na bọta ma wụsa ya na ntụ ọka 1 cm.
- Nzọụkwụ 9 Tinye ngwakota agwa n'ime ihe dị elu na 180 Celsius C na iriọ 20-25 nkeji tupu agba aja ahụ (ịdị njikere ịlele ya na ihe osisi - ọ na-esi na ntụ ọka ahụ gwakọtara). Njikere itinye ihe achicha ahụ na efere ma kpoo ya.
- Nzọụkwụ 10 Nke fọdụrụ mgwakota agwa ekewaha n'ime 2 akụkụ na otu tinye 2-3 st. l. koko, inye mgwakota agwa a chocolate.
- Nzọụkwụ 11 Mee ka efere achịcha na bọta, wee gbanwee spoons, gbanye ìhè na ọchịchịrị mgwakota agwa.
- Nzọụkwụ 12 Tinye ihe oriri maka minit 20-25 na oven preheated ruo 180 Celsius C (ịdị njikere ịlele ya na osisi bekee - ọ na-ahapụ ntụ ọka dị njikere).
- Nzọụkwụ 13 Mgbe ahụ were ihe achicha ahụ, mee ka ọ dị mma ma dọwaa ya.
- Nzọụkwụ 14 Maka ude ahụ, jikọta ude mmiri ahụ na ite nke mmiri siere mmiri ara ehi.
- Nzọụkwụ 15 Na-agwakọta ihe niile na oke nha.
- Nzọụkwụ 16 A na-asacha mkpụrụ vaịn ma mịchaa. A na-agbacha agbacha agba.
- Nzọụkwụ 17 Griiz achicha ahụ nke ọma na ude, wee fesaa ya na mkpụrụ na mịrị.
- Nzọụkwụ 18 Iberibe achicha achicha na ude, ụdị "slide".
- Nzọụkwụ 19 Gaa mkpụrụ na mịrị amị ọ bụla nke achicha.
- Nzọụkwụ 20 Ya mere mepee ozi achicha.
- Nzọụkwụ 21 Kwadebe nzere: jikọta sugar, ude mmirimmiri na koko - weta ihe niile na obụpde, wee kpochaa bọta ma wepụ ya na okpomọkụ. Njikere ntu oyi ntakịrị jụụ.
- Nzọụkwụ 22 Site na akpa nri ahụ, tinye mmiri na-acha ọcha ma tinye achicha achicha ahụ n'ebe dị jụụ.