Lavash pita achịcha basket bụ ụdị oriri dị mma nke siri kemgbe ọ kwagara site n'Ebe Ọwụwa Anyanwụ ruo n'Ebe Ọdịda Anyanwụ ma nweta ọmịiko nke nri Europe. Ọtụtụ mgbe na achịcha pita na-ekechi cheese, elu na ihe ndị ọzọ dị iche iche, na-eji dị ka nri na-apụta. Anyị ga-achọ ịmebata gị na lavash oven. Nke a bụ ihe ngwa ngwa maka ịmepụta ụdị ọ bụla (ihe ọ bụla ga-adabere n'echiche gị). Mgbe nri pita na-echekwa ụdị ahụ, ọ dị mma iji jupụta na ihe ọ bụla nke nri snacks, enweghị mmasị na-atọ ụtọ okpokoro gị. Iju ndi ọbịa gi anya!
Efrata:- Chicken fillet 150g
- Onim na-acha ọcha 1 pc.
- Ihe dị mkpa 2 pc.
- Mmiri ọṅụṅụ 100 ml
- Na-egbu nri n'ala Paprika 0,5 tsp.
- Oliv mmanụ 40 ml
- Oroma 1 pc.
- Nnu 2 g
- Black ose ntụ ntụ 2 g
- Green yabasị 50 g
- Green salad 150 g
- Mayonezi 60 g
- Nzọụkwụ 1 Iji kwadebe efere, anyị ga-achọ nri fillet, achịcha pita, ihe ọṅụṅụ oroma, akwụkwọ letus, acha ọcha na-acha ọcha, mmanụ olive, Mayonezi, nnu, ose na paprika.
- Nzọụkwụ 2 Chicken fillet wash, drained and cut into thin pieces.
- Nzọụkwụ 3 Tinye fillet na efere salad, wụsa mmanụ olive, fesa ya na paprika, gbakwunye ihe ọṅụṅụ nke ọkara mmanụ na zest. Nwuo ma tinye na ebe oyi maka 20-30 nkeji.
- Nzọụkwụ 4 Gwakọta Mayonezi na mmanụ 40 mmanụ mmanụ, gbakwunye zest na ihe ọṅụṅụ nke ọkara nke oroma ahụ, gbakọta ihe niile.
- Nzọụkwụ 5 Chịkọlịa fillet, akọrọ, nnu, ose na ighe na pan ruo mgbe ọ dị njikere (ihe dị ka minit 4-6).
- Nzọụkwụ 6 Bee achịcha pita n'ime obere iberibe. Jiri brush, tinye ha mmiri.
- Nzọụkwụ 7 Tinye nkedo nke ịkwanye n'ime ụdị muffin (iko) ma tinye ya na oven 175 ° C maka minit 7-8.
- Nzọụkwụ 8 Ndị a bụ nkata anyị nwetara mgbe a na-asa ya.
- Nzọụkwụ 9 Gbanye nkata na ndochi: akwukwo letus na-adọwa n'ime obere iberibe, tinye yabasị nke a na-esichaghị agwa, gbakwunye ụyọkọ nke ihendori ma chịkọta fillet anụ ọkụ ahụ a ṅara n'ọkụ, jiri ya na-acha akwụkwọ ndụ akwụkwọ ndụ akwụkwọ ndụ.