Wepụ ihe ndị ahụ na-esi na ya, tinye ya n'ite mmiri, kpuchie ya ma ọ bụ akpụkpọ anụ
- Achịcha ihe ọṅụṅụ - 200 Grams
- Chiiz - 100 Grams
- Eggplant - 2 iberibe
- Tomato - 2 Pieces
- Basil ọhụrụ - 30 Grams
- Nri - - Nụ ụtọ
- Olive mmanụ - 1 st. a spoonful
Wepụ ihe ndị ahụ na-eme ka ọ bụrụ ihe na-esi ísì ụtọ. Sliced mpekere cheese (Enwere m - Fetax). Gbasaa cheese n'elu mgwakota agwa. Eggplant m na bee n'ime mkpa Mpekere. Gbasaa mkpụrụ osisi eggplant n'elu cheese. Tomato bụkwa nke m ma bee n'ime mpekere ndị dị mkpa, nke a na-etinye na eggplant. Wunye na nnu na ihe ndi ozo (oregano, dika ima ihe ozo). Site n'elu, fesaa ya niile na ọhụrụ basil epupụta (i nwere ike dochie ya na ndị ọzọ herbs). Jiri mmanu olive fesaa achicha ahụ, jiri ya tinye ya n'ekwú ọkụ ma kpochaa maka minit 25. Ị nwere ike ijere achicha ahụ ma ọkụ na oyi. Ezi agụụ! ;)
Ọrụ: 4