- Egg - 2 iberibe
- Bọta - 150 Grams
- Nnu - 1 teaspoon
- Mmiri ara ehi - 2 ihe. spoons
- Mkpụrụ vaịn - 1 st. a spoonful
- Mmiri - 1 st. a spoonful
- Chicken imeju - 150 grams
- Ntụ ọka - 250 Grams
- Shalot - 1 ibe
- Garlic - 1 Eze
- Nri (abụba abụba bụghị ihe na-erughị 20%) - 250 Milliliters
- Epupụta nke basil - 1 Art. a spoonful
Mbụ - anyị na-agwakọta ntụ ọka ahụ. Na nnukwu efere maka blender, tinye 1 àkwá, bọta, ntụ ọka, mmiri ara ehi na nnu. Whisk ruo mgbe ire ụtọ. Mgbe ahụ, tụgharịa mgwakota agwa ka ọ bụrụ mmiri nke 3 mm, tinye ya na efere mmiri na-akpọ ya na oven na okpomọkụ nke 200 nkeji minit 10. Anyị na-arụ ọrụ na imeju ọkụkọ - wepu ihe niile na ihe nkiri, m, bee n'ime obere iberibe. Na nnukwu efere maka blender, tinyejujujujujujujujuju, imebi shallots na cloves nke garlic. Ghọta na ntanetị nke poteto. Gbakwunye ude, basil, otu àkwá, nnu na ose ka ọ bụrụ otu nnukwu efere. Mee ya ruo mgbe ị na-emegharị ahụ. Na oven, na okpomọkụ dị ala ruo ogo 160, anyị na-enweta anyị mgwakota agwa ya. Wụsaa mgwakota agwa ah® ma wukwas∫ ya site na blender. Nri na okpomọkụ nke ogo 160 maka minit 30 ọzọ - na achịcha na ọkụkọ ọkụkọ dị njikere!
Ọrụ: 3-4