Cheesy sauce Cheese-cream sauce na herbs na galik zuru okè maka ijere anụ ọkụ na anụ slicing, ọ na-adabere naanị na mmetụta ị na-eche banyere ndị na-acha uhie uhie na ebu ibu, ma ọ bụrụ na-amasị gị, mgbe ahụ ọ ga-adị gị mkpa nụrụ ụtọ. Nke a bụ ụzọ nhazi dị mma, n'ihi na site na obere mpempe akwụkwọ nri nke Dor, ị na-enweta 4 servings nke ihe dị ụtọ na ihe ụtọ.
Efrata:- Cheese Dor Blue 50g
- Utoojoo ude 2 tbsp. l.
- Mayonezi 1 tbsp. l.
- Garlic 1 clove
- Fresh dill 50 g
- Nzọụkwụ 1 Iji kwadebe ihe ọṅụṅụ creamy chiiz ị ga - achọ: cheese Dor blu, garlic, dil, Mayonezi na ude mmiri.
- Nzọụkwụ 2 Otu obere clove nke galik na-adabere na obere grater ma ọ bụ jiri aka pịa ya.
- Nzọụkwụ 3 Finely iri dil.
- Nzọụkwụ 4 Grate cheese na grater.
- Nzọụkwụ 5 Jikọta ihe niile dị na nnukwu efere.
- Nzọụkwụ 6 Ma jikọta ya na ndụdụ.