- ụtọ nduku - 450 Grams
- Buttermilk - 1/3 iko
- ntụ ọka - 2 iko
- uzuzu uzo - 1 st. a spoonful
- nke granulated sugar - 3 st. spoons
- ala pawuda - 1 teaspoon
- ala nutmeg - 1/4 teaspoons
- Ntu ala - 1/4 Teaspoon
- Ugbo ala - 1/8 Teaspoons
- nnu - 1/2 teaspoonfuls
- nke butter butter - 5 p. spoons
- obere marshmallow marshmallow - 1 cup (nhọrọ)
1. Kwadebe nduku dị mma n'ụbọchị ma ọ bụ awa ole na ole n'ọdịnihu. Gwa na oven ahụ ruo ogo 200. Tinye poteto dị ụtọ na tray mmiri na akpọọ nkụ ruo mgbe juu, site na 40 ruo 45 nkeji. Kwe ka kpoo jụụ, mgbe ahụ bee ma jikọta poteto na puree. Ị ga-enweta ihe dị ka iko 3/4 nke poteto ndị a na-akpọ. 2. Gwazie oven ahụ ruo ogo 200. Na-ekpuchi pan ahụ na akwụkwọ akpụkpọ anụ ma wepụ ya. Kpoo poteto a kpochapuru na buttermilk. Na nnukwu nnukwu efere, jikọta ntụ ọka, ntụ ọka, shuga, ngwa nri na nnu ọnụ. 3. Tinye bọta bọta ma jikọta ya na mpekere ma ọ bụ mkpịsị aka ruo mgbe ngwakọta dị ka nnukwu ntụ. Tinye nchịkọta nduku na ngwakọta. Jiri nlezianya gwakọta ntụ ọka ahụ. 4. Ọ bụrụ na ị na-eji marshmallows: debe mgwakota agwa n'elu ala a na-awụgharị n'elu, gbanye 1 cm n'ogo ma kewaa na ọkara. Wụsa ọkara nke mgwakota agwa na marshmallow. 5. Na-ekpuchi ọkara nke abụọ nke mgwakota agwa na, site na iji ntụgharị, jiri nwayọọ jikọta pasent abụọ nke mgwakota agwa ahụ, nke mere na ikpochapu ikpeazụ nke mgwakota agwa bụ 2.5 cm. Ọ bụrụ na ị naghị eji marshmallows: dina ntụ ọka ahụ n'elu ala na-ekpuchi ma tụgharịa ruo cm 2.5 cm 6. Site na iji kuki kuki ma ọ bụ ebu, gbanye kuki kuki nke nwere mita 5 cm 7. Bichaa kuki na mpekere a kwadebere maka nkeji 13 ruo 15 ruo mgbe ọlaedo. Cool na counter.
Ọrụ: 6-7