- Kukumba - 4 Kilogram
- Eyịm - 1,5 Kilogram
- Dill - 100 Grams
- Garlic - 1 Ihe (isi)
- Nnu - 3 ihe. spoons (na slide)
- Sugar - 1 iko
- Mmanya 9% - 1 Iko
- Nri - - Nụ ụtọ
- Mkpụrụ mmanụ na - 1 iko
- Coriander osisi - 1 teaspoon
- Keisi ose - 5-6 Pieces (peas)
- Nri - 3-4 iberibe (nwa osisi)
- Mọstad osisi - 1 teaspoon
- Chili na-enweghị mkpụrụ - 1 Ihe
- Black peppercorn - 16 iberibe
Kwadebe ihe niile dị mkpa. Kukumba kporo ya na ọkara ma ọkara ọkara. Ọ bụrụ na cucumbers buru ibu, mgbe ahụ, enwere nkeji anọ. Anyị na-ebipụ yabasị. Ghaachacha akwụkwọ ndụ ọhụrụ. A na-egbutu garlic na obere efere. Ejila garlic tinye ya. Ihe oriri niile, ma e wezụga mmanya, anyị na-etinye na efere dị mfe. Niile mma mix gị aka! Hapụ naanị ihe dị otu awa. Akwụkwọ nri kwesịrị inye ihe ọṅụṅụ ma wetuo obi. Mgbe ahụ, tinye nke ọzọ na ọkụ ma mee ka obụpịa. Tupu ihe niile amalite igbanye, tinye mmanya na mix. Mee ka ihe dị n'ime pan tinye ihe dị ka nkeji iri na ise. N'oge a cucumbers ga-agbanwe agba ha. N'oge nri, nyochaa ọdịnaya ọtụtụ ugboro. Mgbe ahụ, ka anyị gbasaa salad n'ime ite ndị na-enweghị isi ma tụgharịa ya. Anyị na-atụgharị ala, na-ekpuchi blanket na-ahapụ ya ka ọ dị jụụ. A na-etinye ite dị mma n'ebe dị jụụ. Emela!
Ọrụ: 6