Pilaf na mọsel

1. Kwadebe akwụkwọ nri. A ga-ehicha ya na carrots. Bee ihe eyịm n'ime cubes. Carrots bee na Efrata:

• Mussels - 400 Grams
• Riz - 300 Grams
• Karọt - 2 iberibe
• Ụta - 4 iberibe
• Akwukwo nri - 3-4 Art. spoons
• Seasonings - Iji nụrụ ụtọ

Ntuziaka

1. Kwadebe akwụkwọ nri. A ga-ehicha ya na carrots. Bee ihe eyịm n'ime cubes. Carrot bee n'ime ibe. Ikwanye mmanu n'ime ogwu wee gbanye ogwu. Tinye carrots. Iji ighe. Carrots kwesịrị ịghọ nro. 2. A na-ere nsị ma na-ekpo ọkụ. Tinye ha na akwụkwọ nri na ighe n'ime minit ole na ole. 3. Richaa osikapa na mmiri oyi. Na cauldron tinye ihe dị mkpa ngwa nri na nnu. Wunye 2 iko mmiri. Obụpde na obụpde nke 3-4 nkeji. Ịda osikapa ụra. 4. Mmiri kwesịrị ikpuchi osikapa site na 1-1.5 cm ka osikapa mebiri ma gbanye ruo mgbe mmiri si n'elu osikapa. Tinye isi nke garlic na-acha, ma, ọ bụrụ na achọrọ, otu nke ose na-ekpo ọkụ. Mechie bilaf ahụ na mkpuchi iji gbochie steam si pụta. Belata okpomọkụ na nke kacha nta ma hapụ okpokoro ahụ maka minit 25. Kwe ka pilaf mechie maka minit 25.

Ọrụ: 6-7