- ntụ ọka - 120 Grams
- mmiri ara ehi - 250 milliliters
- mmiri - 125 milliliters
- shuga - 50 grams
- Egg - 2 iberibe
- nnu - - tuo
- apụl - 6 iberibe
- lemon - 1 ibe
- pawuda - 0,5 teaspoons
- bọta - 2 ihe. spoons
- shuga - 70 Grams (maka caramel)
- achicha uto - 250 milliliters
- sugar powdered - 3 ihe. spoons
1. Na nnukwu nnukwu efere, jikọta ntụ ọka, mmiri, mmiri ara ehi, àkwá, sugar, na nnu. Nagide ihe niile ruo mgbe ị ga-eji ire ụtọ. Anyị na-ejide n'aka na ọ dịghị nkwụsị fọdụrụnụ. 2. Gaa 0,5 iko nke mmanụ ihe oriri n'ime ite frying ma kpoo ya na ọkara okpomọkụ. Mgbe a na-ekpo ọkụ na-ekpo ọkụ, gbanye ladle na ya na mgwakota agwa. 3. Anyị na-eme ka pan dị arọ dị n'akụkụ dị iche iche, nke mere na mgwakota agwa ahụ na-ekpuchi ala akwa nke dị ala. Anyị na-etinye pan ahụ ọkụ na ọkụ ma na-eche maka n'ọnụ nke pancake n'otu akụkụ iji gbanwee ọlaedo wee si n'elu. 4. Tụgharịa pancake n'akụkụ nke ọzọ na shọvel na esi nri pancake ruo mgbe ọlaedo. N'otu ụzọ ahụ, akpọọ nkụ niile pancakes. Mee ka mgwakota agwa di n'iru pancake ọ bụla. 5. Ugbu a mee ka ndochi ahụ. Anyị na-ehichapụ apụl ahụ site na akpụ na ọkpụkpụ ma gbanye ya n'ime cubes. Tinye na apụl zest, ihe ọṅụṅụ lemon, sugar na pawuda. 6. Anyị na-eme caramel. Richaa na pan frying otu butter na ọkara okpomọkụ. Anyị na-ada ụra 70 g shuga, na, na-akpali akpali, anyị na-akwadebe caramel. Mgbe shuga ghọọ agba caramel, wepụ ya na okpomọkụ. 8. Gbakwunye apụl na caramel, tinye ha na stovu na esi nri, na-akpali ruo mgbe akpọrọ caramel. 9. Gwakọta ude uto na powdered shuga. Ghichapu pancake na apple apples na wukwasi ude uto 10. Tinye pancakes na okpokoro ka o na-ekpo ọkụ. Ezi agụụ!
Ọrụ: 4