- ụkwụ ọkụkọ - 2 iberibe
- ntụ ọka flaky - 200 grams
- mmanụ ọka - 50 Grams
- broccoli - 60 Grams
- mushrooms - 60 Grams
- ose dị ụtọ - 60 Grams
- akụrụ akụrụ - 60 Grams
- Leek - 2 iberibe
- garlic - 1 nha
- Bọta - 2 Teaspoons
- black ose ntụ ntụ - - nụrụ ụtọ
1. N'ime ụkwụ ọkụkọ, a ghaghị itinye mbepụ n'ime ime apata ụkwụ ma wepụ ọkpụkpụ ahụ site na nkwonkwo. Mgbe nke ahụ gasịrị, gbanye anụ ahụ na nnu, ose, ghee na mmanụ ruo mgbe esiri ya. 2. A na-amịpụta Broccoli n'ime ihe ndị ọzọ, na-atọ ụtọ ose na agwa. Nri akwukwo nri n'ime akwukwo nri nke ozo ruo mgbe esiri ya na oge ya na garlic na ahihia. 3. Nyefee ntụ ọka mgwakota agwa, griiz na butter butter, site na n'elu dinaa akwụkwọ nri na-etinye ihe ọkụkọ ụkwụ. A na-anakọta n'akụkụ nke mgwakota agwa na ọkpụkpụ. Jide akpa a na - esote ya, bụ nke a na - atụgharị na mbụ. Na-eri nri ahụ ruo mgbe ị kwadebere na ichota elu mgbe ị na-eje ozi.
Ọrụ: 2