Curd na udara

Anyị na-agbaji yolks na squirrel n'ime arịa dị iche iche. Na mbụ, anyị na-etinye aka na yolks - anyị na-eti ha d Efrata:

• Curd nke nnukwu abụba ọdịnaya - 600 Grams
• Nsen - 4 iberibe
• Ntụ ọka - 3 Art. spoons
• Sugar - 100 Grams
• Udara (na-enweghị olulu) - 300 Grams

Ntuziaka

Anyị na-agbaji yolks na squirrel n'ime arịa dị iche iche. Na mbụ, anyị na-etinye aka na yolks - anyị na-eti ha na-acha ọcha ọcha, mgbe ahụ tinye cheese na ntụ ọka ebe a ma ọzọ whisk ruo mgbe ire ụtọ. N'okpuru ọzọ, hichaa nnu na nnu. Anyị na-ejikọta ihe abụọ dị na ya, ya bụ, ndị na-edozi ahụ na-edozi ya. Anyị na-etinye ebe a cherị na-enweghị olulu, anyị na-agwakọta ihe niile ọzọ. N'ezie, ihe niile - ọ na-anọgide na-etinye mmanu ahụ na obere mmanụ maka mmiri, na-etinye ebe anyị na-agagharị na-etinye ya na oven. Ime maka 45-50 nkeji na okpomọkụ nke 180 degrees. Anyị na-eje ozi na tebụl na-ekpo ọkụ dịka ya na ude mmiri.

Ọrụ: 4