Buki kuki

Nkwadebe: Gwakọta ihe niile a na-eme na nnukwu nnukwu efere. Igwakorita ntụ ọka ahụ. Efrata:

• nke butter - 150 Grams
• nke shuga powdered - 75 Grams
• nkochi - 1 ibe
• nnu - 1 tuo
• ntụ ọka - 225 Grams
• koko - 1 Art. a spoonful

Ntuziaka

Nkwadebe: Gwakọta ihe niile a na-eme na nnukwu nnukwu efere. Igwakorita ntụ ọka ahụ. Ọbụna ma ọ bụrụ na mgwakota agwa ahụ gwakọtara, etinyela mmiri ma ọ bụ mmiri ara ehi. Gwakọta ihe niile a na-eme ma gwakọta ya. Ghichaa mgwakota azu a na-etinye na plastik ma tinye n'ime friji maka awa 1. Kpochapu ihe ekwú a ruo 220 degrees. Mee ka mgwakota ahu wepuo ya ma jiri ihe ndi ahu kpochapu onu ogugu di iche iche. Ụmụaka ga-enwe obi ụtọ inyere gị aka! Tinye kuki na mpempe mmiri na-eji akwụkwọ akpụkpọ anụ mee ihe, ma sie maka minit 10.

Ọrụ: 8