- Anụ - 500 Grams
- Puff pastry - 200 Grams (njikere mere)
- Mushrooms - 200 Grams
- Poteto - 200 Grams
- Akara Mkpụrụ - 1 ibe
- Carrots - 100 Grams (banyere 1 1/4)
- Àkwá - 1 ibe
- Ntụ ọka ntụ ọka - 3 abụrụ. spoons
- Mmanụ - 2 ihe. spoons
- Mkpụrụ mmanụ na - 1 1/16 Art. tablespoons (16 g.)
- Sugar - 1 teaspoon
- Nnu - 3/4 Teaspoons
- Garlic - 1 Eze
- Akwụkwọ akwukwo - 2 iberibe
- Nwa ose oji - 1/8 Teaspoons
- Beer - 200 Milliliters
- Mmiri na-eri anụ - 120 milliliters
Bee anụ ahụ n'ime cubes. Ghichaa eyịm n'ụzọ siri ike. Ghaa garlic. Na akpa rọba, wụsa ntụ ọka, nnu na ose. Tinye anu ehi a na-etinye n'ime akpa nke ntụ ọka ma jikọta ya nke ọma, nke mere na anụ ahụ na-ejikọta ya na ntụ ọka. Na saucepan, kpoo butter na akwukwo nri. Gbakwunye eyịm na galik, ighe ruo mgbe eyịm ga - aghọgharị. Ugbu a, gbakwunye anụ ahụ ma ghee ọbụna ruo mgbe brownish. Mgbe nnu ahu na-eme ka brownish, mix mix ma ... ... gbakwunye biya. Yet anụ anụ. Wepu akwukwo laurel ... ... na shuga. Bee ma tụfuo mushrooms na saucepan. Kwadebe carrots na poteto, bee ha n'ime cubes. Kpuchie ya na mkpuchi ma gbanye obere okpomọkụ maka minit 45, mgbe, gbakwunye poteto na carrots, sie nri maka minit 45 ọzọ. Ka ọ dịgodị, dozie oven ahụ, gbanwee ya na 180 Celsius ma kpoo ọkụ. Ka anyị malite ule. Nyefee mgwakota agwa n'ime akwa a dị oke karịa efere gị. Ejulatala ma ọ bụ wepụtụ ya na mgwakota agwa ahụ, a ga-eji nlezianya dozie ya. Mee ka akwa ahụ nwee mkpịsị ụkwụ. Nyefee anụ ahụ na tray mmiri (miri). Mgbe ahụ, kpuchie ya na pastry, nke mere na ọ na-agafe n'akụkụ ọnụ na mmanụ na akwa ahụ. Tinye n'ime oven maka minit 25. Ụdị dị njikere. Ezi agụụ.
Ọrụ: 4