Ntụziaka ọzọ maka nri mmemme okpomọkụ maka nri maka "umengwụ" - mgbalị kacha nta, mgbagwoju anya, kachasị mma. Achịcha bishọp na-adọrọ adọrọ na-egbuke egbuke na egbugbere ọnụ ya, ikuku ikuku na-agbakwụnye ihe ndozi ọhụrụ na ntancha a nụchara anụcha - ọ ga-abụrịrị na ndị ikwu na ndị enyi ga-ekele ya.
- Sugar - ọcha 150 g + aja aja 100 g
- Sugar ntụ ntụ - 150 g
- Nsen anọ
- Limes atọ
- Ntụ ọka - 260 g
- Powder Powing - 10 g
- Ginger - 30 g
- Bọta adịghị ihe na-erughị 82, 5 - 200 g
- Wepu ya site na citrus bee, gbue ohuru ginger. Gbakwunye iko abụọ ụdị sugar, zest, ginger, bọta butter na whisk na mixer. Ka ị na-aga n'ihu ịkụ ọkpọ, weta àkwá ahụ na ngwakọta
- Gwakọta ntụ ọka ahụ na ntụ ntụ, mix. Jiri nke nta nke nta gbakwunye ihe na-akọrọ ihe na emulsion mmanụ. Mgwakota agwa ah® kwes∫r∫ ∫ gbanwee ka ™ b® nd∫ na-agbanwe, lush na ok®. N'oge a, ịnwere ike ịgbakwunye mkpụrụ osisi a mịrị amị, tomato, mkpụrụ, ibe chocolate ibelata
- Tinye mgwakota agwa n'ime ụdị a kwadebere. Ọfọn, ma ọ bụrụ na ọ bụ ogologo na rectangular ("achịcha") - ya mere, a ga-etinye cupcake n'ụdị. Zipu ihe a na-etinye na oven, kpoo ọkụ ruo mita 165, mechie ruo mgbe njikere - ọ dịkarịa ala minit 45. Lelee achicha ahụ na skewer ma ọ bụ ndụdụ. Buru n'uche: n'ime oven, ngwakota agwa ga-abụ okpukpu abụọ
- Gwakọta ihe ọṅụṅụ ahụ site na limes, weta obụpde na saucepan. Nri a kwadebere iji chekwaa ntakịrị na grate na, na-enweghị wepụ site na ebu, sook with fruit essence. Achịcha ude nwere ike dochie ya na citrus ma ọ bụ beri ihe ọṅụṅụ, ma ọ bụ - oge kọfị kọfị ma ọ bụ nkwanye ọkụ. Enwere ike ịchọta cupcake dị otú ahụ na ihe nkiri nri na echekwara na friji maka ụbọchị ise
- Maka ọkụ, mix 150 g nke powdered sugar na obere ihe ọṅụṅụ (ma ọ bụ mmiri). Tinye mmiri na obere akụkụ - nchịkọta nke glaze kwesịrị oke oke. Wunye cupcake na ihe a na-esi na ya, jiri mma osisi na zest chọọ ya mma