Utu tincture

1. Nke mbụ, dozie nnukwu mmiri na-ejide ya, nke ga- ejupụta na Efrata:

• cherị - 3-4 iko
• shuga - 1 iko
• nke vodka - 300 Grams
• cherị, nwa currants - 3-5 iberibe

Ntuziaka

1. Nke mbụ, dozie nnukwu mmiri na-ejide ya, nke ga-enye gị ihe ọṅụṅụ gị. 2. Saa cherị ahụ, kpochapụ ha, kpochapụ ha na mmiri mmiri. 3. N'okpuru ala ka ị wụpụ shuga, n'elu ka jupụta cherị, tinye akwụkwọ ndị dị n'elu. 4. Gwunye ohere niile n'ime ite ahụ na vodka, na-ejikọta ya na mkpuchi na ụlọ ahịa na ebe gbara ọchịchịrị, na-ama jijiji ọ bụla 2-3 ụbọchị. Mgbe izu 6-8 gasịchara, tincture ahụ dị njikere. Enwere ike iji ya dị ka ihe ọṅụṅụ na-eguzo naanị, jere ozi na ice, ma ọ bụ kwere ka ị kwadebe mmanya mmanya dị iche iche. A na-eji mmiri aṅụ mmanya na-aṅụ mmanya.

Ọrụ: 15-20