- Tomato - 200 Grams
- Cucumbers - 150 Grams
- Green ose - 100 Grams
- Red yabasị - 50 Grams
- Feta cheese - 100 Grams
- Osisi - 50 Grams
- Chicken fillet - 200 Grams
- Oliv mmanụ - 4 ihe. spoons
- Oregano - - Nri
Ntụziaka dị mfe maka salad Grik na ọkụkọ: 1. Fillet nwere ike ghee ya na gill ma ọ bụ frying pan ruo mgbe esie ya n'akụkụ abụọ. Ekem - bee n'ime nnukwu cubes ma dị jụụ ka ọ bụrụ okpomọkụ. 2. Akwụkwọ nri m. Anyị na-akụ tomato ahụ na mpekere dị ukwuu, cucumbers na eyịm - mkpịsị ụkwụ ndị dị mkpa, ose - eriri, olive - na ọkara. 3. Gwakọta akwụkwọ nri a na-etinye na ọkụkọ. Gbakwunye chi cheese na salad, jupụta mmanụ olive, fesaa oregano. Salad "Grik" na ọkụkọ dị njikere. Nwee obi ụtọ gị! ;)
Ọrụ: 4