Pizza "Nri mmiri ise"

Chiiz Pizza - otu n'ime ndị a kacha hụ n'anya n'ezinụlọ anyị. Nchikota ise ndi ozo di iche iche na - adi nma - ndi na - acha uhie uhie, ndi na - acha uhie uhie, ndi na - agba chara chara, ndi na - eme ka pizza di ocha, ihe siri ike, juputara na uda uto. Site n'ụzọ, a ga - esi nri na pizza na ụzọ abụọ - na-enweghị ihe oriri, nanị ịkwanye mgwakota agwa na mmanụ oliv, na tomato ihendori (nhọrọ a masịrị m). Ndị na-awụ mkpụrụ vaịn ga-aghọta nke a Pizza!

Chiiz Pizza - otu n'ime ndị a kacha hụ n'anya n'ezinụlọ anyị. Nchikota ise ndi ozo di iche iche na - adi nma - ndi na - acha uhie uhie, ndi na - acha uhie uhie, ndi na - agba chara chara, ndi na - eme ka pizza di ocha, ihe siri ike, juputara na uda uto. Site n'ụzọ, a ga - esi nri na pizza na ụzọ abụọ - na-enweghị ihe oriri, nanị ịkwanye mgwakota agwa na mmanụ oliv, na tomato ihendori (nhọrọ a masịrị m). Ndị na-awụ mkpụrụ vaịn ga-aghọta nke a Pizza!

Efrata:

• Yist, ọhụrụ 8 g
• Nnu 1.5 nchara
• Mmiri sie 60 ml
• Ntụ ọka bali 125 g
• Olive mmanụ 0.25 tbsp. l.
• Sugar 0,5 tsp.
• Nnu 0,3 tsp.
• Oliv mmanụ 1 tbsp. l.
• Basil nke okpukpu kporo 0.3 tsp.
• Garlic 1 clove
• Tomato 3 PC.
• Oliv mmanụ 0,5 tbsp. l.
• Cheese Parmesan 40 g
• Cheese Dor Blue 35 g
• Chiiz Bree 30 g
• Cheese Russian 120 g
• Cheddar cheese 120g
• Ose obere ala 2 tuo

Ntuziaka

• Nzọụkwụ 1 Iji kwadebe pizza "Efere ise" anyị chọrọ yist mgwakota agwa maka Pizza, tomato ihendori, mmanụ oliv, nwa ọhụrụ ọhụrụ na ose, brie cheese, cheese cheese, cheese cheddar, cheese parmesan, cheese cheese Russia.
• Nzọụkwụ 2 Kwadebe mgwakota agwa maka Pizza.
• Nzọụkwụ 3 Iji kwadebe tomato ihendori anyị chọrọ basil akọrọ, tomato ọhụrụ, mmanụ olive, garlic, nnu na shuga.
• Nzọụkwụ 4 Site na tomato, wepuchaa cuticle ahụ, kpochapụ ihe ị ga-eme. Ọ bụrụ na ewepụla akpụkpọ ahụ, ọ ga-adị mkpa ka ị kụgbuo ha na mmiri esi mmiri! A na-ehichapụ ma na-azọpịa nsị nke garlic.
• Nzọụkwụ 5 Anyị na-ebipụ tomato ahụ n'ime mpekere ma zoo na efere blender.
• Nzọụkwụ 6 Anyị na-awụnye mmanụ olive na frying pan, tinye ya na ọkụ mgbe mmanụ na-esi na-ekpo ọkụ - tuo garlic n'ime ya ruo ole na ole sekọnd, mgbe ahụ tinye tomato puree, tinye nnu, shuga, basil akọrọ na ikpo ihe karịrị okpomọkụ.
• Nzọụkwụ 7 Ihe oriri kwesịrị ịbụ nke na-ajụ ajụ. Kwe ka ihe oriri ahụ gbasie ike, gbasaa ọzọ na blender (tinyere garlic) ma ị nwere ike ịmalite nri pizza.
• Nzọụkwụ 8 Kwadebe cheese - brie cubes, cheddar na nnukwu efere (iji zere chiiz na-agbanye aka na mma, a ga-eji mmiri na-ehicha ya mgbe niile ma jiri aka ya hichaa akọrọ), mmiri rizị na Russia dị na graver, na parmesan - na-emighị emeri .
• Nzọụkwụ 9 A na-agbatị mgwakota agwa n'ime oyi akwa 24-26 cm.
• Nzọụkwụ 10 Jiri mmanụ aṅụ na-esi ísì ụtọ gwọọ ya.
• Nzọụkwụ 11 Tinye nsị chiiz mbụ.
• Nzọụkwụ 12 N'agbata efere brie anyị na-atụpụ ihe ndị na-akụda ụda.
• Nzọụkwụ 13 Wụsa ọkara nke cheese.
• Nzọụkwụ 14 Debe cheddar na mpaghara pizza.
• Nzọụkwụ 15 Anyị na-edepụta cheese cheese Russia.
• Nzọụkwụ 16 Mgbe ahụ, fesaa na Parmesan fọdụrụnụ. Mkpịsị aka ikpeazụ - fesaa pizza na ose ọhụrụ.
• Nzọụkwụ 17 Rie na 200 Celsius C maka nkeji iri na ise (Ejiri m kpoo ọkụ site na ala + ikuku ventilashion). Na-eje ozi na-ekpo ọkụ, na-esighị ya mmanụ fesa mmanụ. Nnọọ, tọrọ ụtọ!