Pizza na ahịhịa

Anyị na-amalite site na ijikọta ihe niile akọrọ, tinye ha 200 ml nke mmiri na mmanụ, Efrata:

• Ugbo ọka bali - 350 grams
• Nri na-eme ihe na-eko achịcha - 7 Grams
• Mozzarella - 200 Grams
• Capers - 50 Grams
• Oké Osimiri Nnu - 1/4 Teaspoons
• Pizza ihendori - 250 milliliters
• Egwu eze - 20 iberibe
• Olive mmanụ - 50 milliliters

Ntuziaka

Anyị na-amalite site na ijikọta ihe niile akọrọ, tinye ha 200 ml nke mmiri na butter, mgbe ahụ gwakọta ntụ ọka ahụ. Anyị na-agwakọta ya nke ọma ma hapụ ya maka minit 40-50 na ebe dị ọkụ - ka o bilie. Mgbe mgwakota agwa na-abawanye na olu dịka okpukpu abụọ, ọ dị mkpa ka ọ bụrụ na ọ ga-adọrọ ya ọzọ (iji nweta carbon dioxide), wee hapụ nkeji nkeji 20-30. Ugbu a gaa n'ihu na pizza. Nyefee mgwakota agwa ahụ na ọkpụrụkpụ a chọrọ, ọ ga-abụkwa gri ya na tomato ihendori (ma ọ bụ ihe oriri ọzọ pizza). Wụsa mgwakota agwa na cheese. Anyị na-etinye n'elu pizza nri ya - shrimps na capers. Ọ bụrụ na achọrọ, ịnwere ike ịgbakwunye ihe ndị ọzọ kacha amasị gị. Ime nke 10-15 nkeji na 220 degrees. Emela! :)

Ọrụ: 6-7