Ọgwụgwọ na ụzọ ndị mmadụ
- Were oji radish, kpoo ya ma tinye ya site na anụ grinder, gbakwunye ½ iko mmanụ aṅụ, otu iko mmanụ aṅụ maka radish buru ibu, na obere ¾ otu obere iko mmanụ aṅụ. Anyị na-agwakọta ya, ka anyị tinye ya, na akpa iko ma jide izu n'ime ebe gbara ọchịchịrị. Kwa ụbọchị, anyị na-ehicha ikpere ụkwụ ruo mgbe obi ruru anyị ala;
- Na-etinye abụba ọ bụla a na-ejighị anwụrụ na nkwonkwo ikpere;
- Were iko atọ nke abụba, 2 tablespoons nke saber, 2 tablespoons nke comfrey, kpochapu ya ruo mgbe ị ga - enweta mmanụ otite ma tinye ya na nkwonkwo nkwonkwo;
- Anyị na-agwakọta mgwakota agwa na ahịhịa ahịhịa nke saber, anyị ga-eme achịcha ma tinye ya n'ekwú. Nri na okpomọkụ nke Celsius 140-160 ruo mgbe esiri ya. Anyị na-etinye achịcha na-ekpo ọkụ na nkwonkwo ọrịa na ọrịa;
- Mix 3 teaspoons nke mmanụ ala jelii na teaspoon nke ala hopido cones. A na-etinye mmanụ na-emepụta ahụ n'ime ihe nkwonkwo ahụ;
- Were 6 tablespoons nke oatmeal, wukwasi ọkara otu liter nke mmiri oyi na obụpde maka 15 nkeji. A na-eji eriri na-arụ ọrụ na nkwonkwo nkwonkwo ahụ, site na n'elu anyị na-ekpuchi akpa cellophane ma anyị ga-ejikwa uwe woolen sie ya. Anyị jidere minit 45. Usoro ọgwụgwọ maka onye ọ bụla.
Maka mgbanwe nke nkwonkwo, usoro ndị mmadụ
- Were 2 tablespoons of poplar buds and 2 tablespoons of alcohol. Pop buds na-ebu ihe na-egbuke egbuke, mmanụ dị oké mkpa, enwere ọtụtụ ihe ndị na-arụ ọrụ na mmiri. Anyị na-esi ọnwụ 7 ụbọchị, mgbe ahụ, anyị nyochara. A na-esi na achicha ahụ mejupụtara ya na otu oberibe abụba, gafere site na anụ grinder. Anyị na-etinye nkwonkwo;
- Gwakọta ihe ọṅụṅụ si na otu oroma na otu lemon. Were otu tablespoon nke ihe ọṅụṅụ ọ bụla, jupụta na ude mmiri, nweta ude na ikpere gị ma hapụ otu awa:
- Maka igbochi nke ọrịa nkwonkwo kwa ụtụtụ, anyị na-eme ihe ndị nwere ike imeziwanye mgbanwe ha. A na-eme usoro ọgwụgwọ na nchịkọta maka ihe karịrị ụbọchị 10, mgbe nke ahụ gasịrị, anyị na-agbaji. A na-eme nlezianya mmega ahụ maka mgbanwe nke nkwonkwo. Ọ bụrụ na ihe mgbu na-abawanye, anyị kwụsịrị ịgba chaa chaa, mana ka oge na-aga, anyị ga-amaliteghachi ịgba ụgwọ, ma ọ bụghị ya, nkwonkwo ga-efunahụ ya.
- Mgbe ihe na-eme ka ọ dịkwuo mkpa, nkwonkwo a chọrọ usoro nkwụsị, anaghị eri nri siri ike, mana na nkwonkwo anaghị echezọ ịrụ ọrụ ya, ọ chọrọ ibu. Akwụkwọ nri na mkpụrụ osisi dị mkpa.
- Osteoarthritis na-ejikọta na cervical osteochondrosis na ibu nke cervical spine dị mkpa. Iji mee nke a, anyị na-azụta corset cervical nro, ọ bara uru maka nkwonkwo. Na enweghị mmerụ na irighiri akwara adịghị ike, ọ dị mkpa iji corset mee ihe karịrị awa 2 kwa ụbọchị.
- Ngwaọrụ a ga-enyere aka. Anyị ga-azụta mmanụ geranium na ụlọ ọgwụ. Na obere karama anyị ga-awụ mmanụ mmanụ na-agbanye 25 ụrọ nke mmanụ griranium. Anyị na-akwagide ụbọchị 14, na-agbagharị kwa ụbọchị. Ihe mejupụtara dị njikere. Mmegharị ọkụ ọkụ na-agbaba n'ime ebe ndị na-egbu mgbu. N'otu oge ahụ, jide olu, ebe n'azụ ntị, n'ụlọ nsọ. Iji kpoo ọkụ, hapụ minit 30 ka mmanụ a gwọọ ya. Ihe kachasị mkpa mgbe usoro dị otú ahụ ghara ịkacha. Anyị na-ebu kalama ahụ ma tinye ya ma ọ bụrụ na ọ dị mkpa.
- Arthrosis nke nkwonkwo ọ bụla na osteochondrosis bụ nchịkọta salts. Na iji wepu nnu na ahụ, ịkwesịrị ịme tii n'oge okpomọkụ ma ṅụọ ihe si na akwụkwọ nwa currant. Na oyi anyị na-eme tincture, n'ihi na nke a anyị na-ewere ọnụ ọgụgụ ahụ nke alaka osisi dị mkpa, akwụkwọ na mkpụrụ osisi nke nwa currant. Jupụta na 1/3 nke ite ite, wunye ½ liter nke vodka ma na-esi ọnwụ otu ọnwa, na-akụ oge. Anyị na-aṅụ tincture abụọ teaspoons ugboro abụọ n'ụbọchị. Usoro ga-ewe ½ liter. Usoro ọgwụgwọ 2-3 ugboro n'afọ.
- Na oge nke exacerbation anyị ga-eme phyto-tii. Mix ½ teaspoons nke pasili ahịhịa, a teaspoon nke violet ahịhịa, 1 teaspoon nke a mịrị amị birch epupụta. Anyị na-esi ọnwụ ruo awa 2, wee dezie ma ṅụọ otu izu na teaspoon, ugboro abụọ n'ụbọchị.
- Akara analgesic na mgbochi na-egbu egbu bụ nchịkọta: Akụkụ abụọ nke mgbọrọgwụ burdock, akụkụ atọ nke mgbọrọgwụ valea, akụkụ atọ nke mgbọrọgwụ chicory, ihe niile e gwepịara egwepịa ma gwakọta ya. Were otu tablespoon nke nchịkọta a ma wụsa ½ liter nke mmiri esi. Anyị na-esi ọnwụ na ọkụ ahụ ruo otu awa, na-aṅụ ma na-aṅụ ya na obere sips na-ekpo ọkụ.
- A gaghị eji mmanụ ala geranium mee ihe maka ekweghị ekwe onye ọ bụla na n'ime ọnwa abụọ mbụ nke ịtụrụ ime;
- Ọgwụgwọ nkwonkwo;
- Were otu tablespoon nke angelica mgbọrọgwụ, na-esi ọnwụ na 200 ml nke esi mmiri maka 15 nkeji. A na-edozi ihe ịchọ mma ma na-ekpuchi ihe ọtụtụ ugboro n'ụbọchị;
- Otu awa tupu eri nri, ṅụọ ọkara iko nke tee tii 3 ugboro n'ụbọchị;
- Anyị na-awụpụ otu tablespoon nke oatmeal na iko iko mmiri, mix ma tinye maka minit 30, dịka mpikota onu;
- Ka anyị gụchaa radish na grater, were 3 tablespoons of juice radish, tinye ncha nke nnu, otu tablespoon vodka, 2 tablespoons mmanụ aṅụ. Nkume na-ehichakọta nkwonkwo ọrịa;
- Na ọkara iko nke esi mmiri anyị na-ewere teaspoon nke cranberries, anyị na-esi ọnwụ otu awa na efere efere anyị na-ewere ọkara otu iko ugboro atọ n'ụbọchị;
- Akwụsịghị mmiri ara ehi anyị na mkpụrụ osisi cherry na tii na apụl.
- Anyị na-aṅụ ihe ndị a na-egwu na teepu nke ọma ka ọ ghara ime ka gastritis dị elu na oke acidity ma ghara ibute iwe nke eriri afọ;
- Achịcha na-enyere aka na ihe ọ bụla na-ejikọta na ọkpụkpụ na anụ ahụ, na osteochondrosis, ọrịa ogbu na nkwonkwo, radiculitis;
- Maka nkwadebe nke ngwaahịa a, anyị ga-azụta karama mmanya mmanya camphor na ụlọ ahịa ọgwụ ma were 10 ml, 10 mbadamba nke analgin na ayodiin. Ihe niile bụ razverem na nke ọma, tinye 300 ml nke mmanya ọgwụ. Anyị na-etinye ụbọchị iri abụọ na abụọ ka anyị sie ike na ebe gbara ọchịchịrị. Mgbe nke ahụ gasị, mechie ebe a na oghere ọnyá, wee jiri ebe a na-ehicha ma ọ bụ ịchafụ afụ ebe ndị a.
Ugbu a, anyị maara otú e si eji ụzọ ndị mmadụ na-emeso nkwonkwo. Tupu ị na-emeso nkwonkwo, kpọtụrụ dọkịta gị.