- margarine - 200 Grams
- àkwá - 2 iberibe
- shuga - 1 iko
- jam - 1 ibe (ị nwere ike iji ihe ọ bụla oké)
- ntụ ntụ - 2 teaspoons
- ntụ ọka - 1 Ihe
Ghọta margarine. Eggs na-eti otu iko shuga, wunye margarine. Tinye otu spoons nke ntụ ọka (ị nwere ike iji soda emenyre na mmanya). Tinye ntụ ọka, ntụ ọka ahụ ga-adị arọ ma sie ike n'aka. Kewapụ na mgwakota agwa otu nke nnukwu apụl ma hapụ ya na friza maka minit 30. A kpochapụrụ ọtụtụ akụkụ nke mgwakota agwa ma tinye ya na gburugburu gburugburu, na-eme obere curbs. Anyị na-etinye jam n'elu ma wedata n'akụkụ. Mmadụ atọ na-eji otu ihe mpempe ọka aghara aghara site na friza. Acha maka nkeji iri anọ na oven.
Ọrụ: 4