- ntụ ọka - 2 iko
- shuga - 1/3 iko
- ozugbo kọfị espresso - 1 st. a spoonful
- uzuzu uzo - 1 st. a spoonful
- 1/2 teaspoon ala pawuda
- nnu - teaspoon 1/8
- edo aja aja - 1/3 iko
- kporo kọfị dị egwu - 1 iko
- agbazere butter - 110 Grams
- akwa akwa - 1 ibe
- wepụ nke vanilla - 1/2 teaspoonfuls
1. Gwa na oven na ogo 200 na counter na etiti. Mbubanye ma ọ bụ oyi akwa na akwụkwọ na-ejikọta ụdị muffin na mpaghara 12. N'aka nke ọzọ, ị nwere ike iji ọka silị maka muffins nke na-adịghị mkpa mmanụ mmanu, ma ọ bụ na ntanetị akwụkwọ. Tinye nko na tray mmiri. Na nnukwu nnukwu efere, gwakọta ntụ ọka, shuga, espresso ntụ ntụ, ntụ ntụ, pawuda na nnu. 2. Gbakwunye shuga na-acha aja aja na ịgwakọta, jide n'aka na ọ dịghị ihe ọ bụla na-adịghị na ya. Na nnukwu iko ma ọ bụ nnukwu efere ọzọ, kọfị na-egbu egbu, butter butter, egg and vanilla wepụkọta ọnụ. Wunye ihe na mmiri na ngwakọta ntụ ọka ma jikọta ngwa ngwa na whisk ma ọ bụ roba spatula ruo mgbe edo. Ọbụna kesaa ngwakọta ahụ n'etiti akụkụ nke ụdị a kwadebere. 3. Were ihe dị ka nkeji 20 ruo mgbe mma ịtinye n'etiti etiti muffins, agaghị ahapụ ọcha. Na-ekwe ka muffins dị jụụ na mgbochi maka nkeji 5, jiri nwayọọ wepụ ya site na ya. Jiri nlezianya ma ọ bụ ude ma ọ bụrụ na achọrọ.
Ọrụ: 8-10