- Bọta - 100 Grams
- Ntụ ọka - 1 Art. a spoonful
- Sugar - 270 Grams
- Oke - 3 Art. spoons
- Nsen - 3 iberibe
- Starch - 1,5 st. spoons
- Nri ala - 500 Grams
- Vanillin - 1 Iji detụ ire
- Oke aki osisi ibe - 2 Art. spoons
1. Na nnukwu efere, mix nri, shuga na koko. Anyị tinye mmanụ n'ebe a. Anyị na-ete aka anyị n'ụzọ zuru ezu na ibe chocolate. 2. Gwakọta cheese cheese, àkwá, sugar na aki oyibo, tinye vanillin. Anyị na-etinye ihe niile na blender, ma jikọta ya. A ga-enwetakwa uka dị iche. Ugbu a gbakwunye starch ma merie ọzọ. 3. Na efere a na-esi nri, tinye ọkara nke ihe ndị dị na chocolate. N'elu chocolate crumbs wetara nke a na-eme ngwa ngwa. Na n'elu ọzọ bụ ọkwọ ụgbọala. 4. Nkeji iri anọ na ise maka mmiri ka anyị na-eziga na aerogril (ma ọ bụ oven nke a na-agbanye ọkụ). A na-edozi ọnọdụ okpomọkụ na narị abụọ na narị ise, ọsọ ọsọ ahụ bụ ọkara, anyị debere ya na etiti etiti. Mgbe okwesịrị na-adị njikere, anyị wepụ ya ma tinye ya na efere, ka ọ dị jụụ ruo nwa oge.
Ọrụ: 6