- Egl quail - 6 iberibe
- Sugar - 1 teaspoon
- Nnu - 1 teaspoon
- Mọstad - 1 teaspoon
- Mmiri Lemon - 25 milliliters
- Akwukwo nri - 150 Milliliters
- Ngwakọta nke freshly ground pepper - 1/2 Teaspoon
Anyị na-agbaji nsị anyị na quail. Anyị na-etinye àkwá, nnu, nsị ala, shuga na Mọstad n'ime nnukwu efere nke blender. Gbanye ngwakọta maka 30 sekọnd na ọsọ ọsọ. Ugbu a - echefula ndụmọdụ m. Anyị na-agbakwunye na ngwakọta a bit, n'ụzọ nkịtị 1 tsp, bọta. Kpoo 10 ọzọ sekọnd. Ugbu a tinye 2 tsp. bọta, whisk ọzọ 10 sekọnd. Jiri nke nta nke nta mụbaa mmanụ mmanụ. Tinyekwuo mmanụ, nwuo maka 10-15 sekọnd mgbe mgbakwunye ọ bụla. Igwe a ga-eji nwayọọ nwayọọ ghọtakwuo ìhè. Tinye ihe ọṅụṅụ mmiri lemon ma hichaa ruo mgbe ịchọrọ. Mayonezi dị njikere!
Ọrụ: 10