- Cucumbers - 500 Grams
- Garlic - 1 Eze
- Ọhụrụ dil - 2 teaspoons
- Mkpụrụ mmanụ na - 1 Art. a spoonful
- Mmanya - 1 st. a spoonful
- Nnu, ose - - Nụ ụtọ
Efrata. Cucumbers m na bee: mbụ tinyere halves, mgbe ahụ, ọ bụla halves n'ime 3-4 akụkụ, na n'ikpeazụ, akụkụ ọ bụla ka na ọkara. Gwakọta cucumbers sliced n'ime nnukwu efere. Gbakwunye galumba chopped elu na chopped garlic. Anyị tinye mmanụ olive, mmanya, nnu na ose. Anyị na-agwakọta ya nke ọma. N'ezie, a na-akwado salad nke cucumbers maka ojiji. A na-echekwa salad na friji, ma ọ bụrụ na ọ bụghị salted, mana nke kachasị mma bụ ozugbo, ọ dị ọhụrụ.
Ọrụ: 4