- mmanụ aṅụ - 2 ihe. spoons
- edo aja aja - 2 ihe. spoons
- walnuts - 1 1/2 iko
- bọta butter - 1 Art. a spoonful
- nnu - 1/4 teaspoons
1. Mee ka mmanụ aṅụ, mmanụ shuga, walnuts, bọta butter na nnu na nnukwu nnukwu efere. 2. Tinye ngwakọta na ntanetị dị mkpa na mpempe mmiri na-eji akwụkwọ akpụkpọ anụ mee ihe. 3. Na-eri na ọkụ dị kilo 175 na ihe dịka nkeji asatọ, ruo mgbe a gbazere shuga na mmanụ aṅụ ruo mgbe akpụlịmel. 4. Were ncha ọka ahụ si n'ekwú ma were mkpụrụ na-eme ka mkpụrụ ndị ahụ sie ike ka caramel wee kpuchie ha. 5. Laghachite pan na oven na akpọọ nkụ maka minit 3 ọzọ. Mgbe minit 3, bidoghachi mkpụrụ ahụ ọzọ ma tinye pan ahụ n'ime oven maka minit 3 ọzọ. N'oge a, praline ga-enwe ọmarịcha agba aja aja ọlaedo na ísì ísì. 6. Were praline site na oven wee kpoo, na-akpali ya na spatula. 7. Ozugbo praline gwakọtara, mepụta nnukwu ikpo ya, nke na-agbaji n'ime obere iberibe, spoon ma ọ bụ aka. Pralines dị mma iri nri ozugbo, ma enwere ike ịjụ oyi na bọs.
Ọrụ: 6