Nwee akwa ákwà

Njirimara na Mmalite: A chọpụtara uzommeputa maka ihe mgbakwasa nri na France. Bl Efrata:

• Mayonezi - 300 Grams
• Pickled cucumbers - 100 Grams
• Mkpụrụ - 50 Grams (eyịm green, pasili)
• Capers - 30 Grams
• Mọstad - 75 Grams

Ntuziaka

Njirimara na Mmalite: A chọpụtara uzommeputa maka ihe mgbakwasa nri na France. N'ihi uto mbụ ya, ọ nabata ngwa ngwa na mba ndị ọzọ. Ejiji: A na-ejikarị efere na-eri anụ na azụ ndị na-eri nri, karịsịa ndị e ghere eghe, ma ọ bụ nke mmiri ara ehi. Nri nke anụ a na-eji anụ ọkụ na-eme nke ọma. A na-agbakwunye ihe oriri na sandwiches na-emechi sandwiches. Na France, a na-agbakwunye mgbatị mgbe ụfọdụ na celery. Na Belgium, a na-eji ya na French fries. Na Denmark, a na-eji fries na sandwiches eme ya. Na Germany na Sweden, a na-eji nri sitere na poteto sie na azụ azụ. Na Iceland, a na-eji ya maka nkịta na-ekpo ọkụ. Na Netherlands, a na-eji azụ e ghere eghe na azụ, na na United States - maka nchịkọta anụ amịrị. Ntụziaka: Iji kwadebe remulade ihendori, iri pickled cucumbers, capers na elu, mix niile Efrata na Mayonezi ma tinye mọstad. A na-esi nri nke Pizza si na Mayonezi, tomato ketchup, herbs, lemon zest and mustard. Onye Nduzi Ntuziaka: A na akwadoro ka ị gbanye azụ azụ na -ejere ha nri na tebụl. Ọ ga-enye ọ bụghị naanị na-enye ezigbo uto na efere, ma na-achọ mma ya.

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