Ihe esi esi nri maka ụmụaka na tebụl dị ụtọ maka ụbọchị ọmụmụ

Nwa gị nwere ụbọchị ọmụmụ n'oge na-adịghị anya! Ma, n'ezie, ị chọrọ ime ka ụbọchị a bụrụ nke a na-agaghị echefu echefu, nke na-egbukepụ egbukepụ, jupụtara na mgbagwoju anya!

Iji malite ya dị mkpa iji kọwaa ụdị ememe: ma ọ ga-abụ ezumike ezinụlọ (ebe naanị ndị ikwu na ndị enyi ga-akpọ òkù) ma ọ bụ ezumike maka ụmụaka. Echefukwala ka ị gwa onye malitere ya n'ememe a! A sị ka e kwuwe, nwa ọ bụla na ezumike a kwesịrị inwe obi ụtọ, n'ihi ya, ọ ga-enwe ọtụtụ ihe ọkụ ọkụ, obi ụtọ, na, n'ezie, ugwu nke sweets. Ihe niile ezumike ezumike kwesịrị inwe ezi obi na eziokwu, ụmụaka na-achọsi ike.

Ọ bụ ihe na-enweghị nchekasị ijide ụmụaka ọzọ. Ọtụtụ ndị okenye ga-asị na ọtụtụ ihe ụtọ dị njọ, na sweets bụ òkù a na-akpọ dọkịta eze. Otú ọ dị, ezumike ụmụaka na-enweghị ụtọ bụ naanị nkwulu, n'ihi na ọ bụ n'ụbọchị a ị nwere ike wepụ ihe mgbochi ahụ ma mepụta akụkọ akụkọ n'ezie maka ụmụaka. Kedu ihe bụ mmehie iji zoo, n'ihi na n'ihi ọtụtụ ndị toro eto, ụtọ dị na tebụl oriri na ọṅụṅụ bụ nkwụsị obi ụtọ na mgbede, ihe ị ga-ekwu gbasara ụmụ.

Kedu ihe anyị na-ekwu site na ụtọ - achicha, achicha, sweets na oké osimiri? Mkpụrụ osisi na mkpụrụ osisi nwere ọtụtụ vitamin, mineral, organic acids, n'ihi ya, ọ dị ezigbo mkpa iji ha na-akwadebe ụdị efere dị ụtọ maka ụmụaka. Site n'iji ha mee ihe, ị nwere ike ịkwadebe efere ọkụ, dị ka mgbu, puddings, casseroles, yana nri oyi (jellies, mousses, cocktails, cream and fresh fruits and tomato). Ka anyị lebakwuo anya na ihe esi esi nri maka ụmụaka na tebụl dị ụtọ maka ụbọchị ọmụmụ ha.

Otu n'ime ihe ndị dị na tebụl dị ụtọ nwere ike ịbụ:

«Shish kebab»

Efrata : 1 oroma, 1 apụl, 1 banana, 2 tablespoons. spoons mmanụ aṅụ, 5-6 tomato nke strawberries, tomato nke cranberries.

Nkwadebe : Mkpụrụ ịkpụ n'ime obere mpekere. Were osisi skewers na-akụ mkpụrụ n'elu ha na strawberries. Garnish na tomato cranberries. Ị nwere ike wunye mmanụ aṅụ.

Nri curd na painiapulu

Efrata : obere obere pineapulu mkpọ, 250 grams nke cheese cheese, peeled halves nke lemon, 80 g mmanụ aṅụ, 100 g nke mmiri ara ehi.

Nkwadebe : Peel lemon zest. Kpoo ya na cheese cheese, mmiri ara ehi, mmanụ aṅụ, obere pineapples na lemon zest. Tinye uka a na-emepụta n'ime sirinji confectionery ma tinye ya n'ime ite, ma jiri akụkụ ndị ọzọ fọdụrụ na painiapulu chọọ mma.

Mkpụrụ osisi chocolate

Efrata : Strawberries, painiapulu, mkpụrụ vaịn na ụlọ mmanya chocolate.

Nkwadebe : Na mmiri ịsa mmiri, gbazee mmanya chocolate ma jiri nwayọọ tinye ya n'ime mkpụrụ osisi chocolate mmiri mkpụrụ vaịn, mkpụrụ vaịn na amịpịprọl, wee debe ha ruo mgbe ọ na-eme ka obi dị jụụ. Nri a dị ezigbo ụtọ ma dị ụtọ, ọ pụkwara ịkwado ya site na ihe ọ bụla i nwere ma ọ bụ n'ime friji.

Achịcha si na mkpụrụ osisi mịrị amị

Efrata : 1/3 cup aki oyibo ibe, 1 iko ụbọchị na-enweghị osisi, tomato 10 cherị, cherị ma ọ bụ mkpụrụ vaịn, 1 cup Fikiere apricots, 0,5 iko chopped walnuts, ọkara otu iko shuga.

Nkwadebe : oge ​​nri pastry, mkpụrụ, apricots apịtị na-agwakọta ya na coconn shavings. Site na bọọlụ nchịkọta nke obere nha, na etiti nke ọ bụla iji mee ka ọ dịkwuo elu ma tinye na tomato halves nke cherry, mkpụrụ vaịn ma ọ bụ ezigbo udara. Dulus fesa na sugar, na-eje ozi na tebụl nri, na-eme ka ha na efere, dịka ọmụmaatụ, pyramid.

Igwe ude mmiri

Efrata : 250 grams nke obi cheese, 1 iko mkpụrụ osisi, ọkara otu iko shuga, 2-3 walnuts, 7 lita. ude mmanụ, 8 tbsp. spoons nke mmiri ọhụrụ ma ọ bụ condensed mmiri ara ehi.

Nkwadebe : cheese chiri, kpochapu site na sieve, tinye mmiri ara ehi, almọnd grated, sugar, mkpụrụ sliced, ude ntụ, ma jikọta ihe niile. Nwuo.

Kuki kuki

Efrata : 100 g nke margarine, ọkacha mma nke bọta, sugar - 1 iko, ntụ ọka - 2,5 iko, njikere sugar syrup 1 iko, 100 g utoojoo ude, 1 egg, 2 tbsp. spoons nke koko ntụ ntụ, vanillin, soda soda, confectionery poppy.

Nkwadebe : mix butter ma ọ bụ margarine na sugar, ụgbọala n'ime akwa ahụ, tinye ude mmiri, ntụ ọka, vanillin, soda soda. Gwakọta mgwakota agwa ma kewaa ya na akụkụ 2. Bee n'ime obere iberibe ka mpịakọta ahụ wee gbanwee. Site na nke mbụ, ị ga - eme "ụkwụ" ihe dị ka 4-6 cm n'otu njedebe, nke kwesịrị ịdịrịrị iche. Ejiri "ụkwụ" mechara tinye n'ime mmiri, wee banye n'ime protein ahụ ma pịazie ya na poppy, mee ka ha dị ọkụ. Site na ndị ọzọ, anyị na-etolite "chaa" ma na-akpọọ nkụ n'otu ọnọdụ. Mgbe "chaa chaa" dị njikere, a na-ebipụ obere ihe ndị dị na ha, a na-esi na syrup na-agbanye ụkwụ na ụkwụ. Ghaachaa sirop ahụ, gbakwunye koko ya ma tinye ebe ahụ "chaa chaa". A na-ekwe ka sirop ahụ nwee ike igbapu.

Ma, n'ezie, njedebe ọ bụla ezumike bụ achicha.

Nri "Zebra"

Efrata : àkwá - 5 iberibe, ude mmiri - 2 iko, ntụ ọka - 630 gr., Sugar - 375 gr., 2 tbsp. spoons nke koko parashka, ọkara otu bọta butter, 1 teaspoon nke soda, mmanya, ma ọ bụ 1.5 - 2 teaspoons nke ntụ ntụ na vanillin.

Maka glaze ga - achọ: 4 tbsp. l. mmiri ara ehi, 2 tbsp. l. koko, 75 g. mmanụ, 80 gr. shuga.

Iji dozie mgwakota agwa ahụ , a ga-atụgharị mmanụ a gụrụ mmanụ na iko 0,5. A na-akụkọta shuga ndị ọzọ na àkwá, wee gbakwunye ude mmiri, ntụ ọka na bọta, ma n'ikpeazụ tinye obere vanilla na soda mmanya. Ọ bụrụ na kama soda na-eji ntụ ọka eme achịcha, a ga-ejikọta ya na ntụ ọka nke mbụ. Kewaa mgwakota agwa n'ime uzo abuo abuo, koko na agbakwunye otu. Na mpempe mmanụ, gwakọta mgwakota agwa a na-acha ọcha, mgbe ahụ, a na-eji oji, wdg. Mgbe a kpochara mgwakota agwa ahụ, a na-eziga ya na oven nke 45-60 nkeji ma sie ya na okpomọkụ nke 180-200. A na-enyocha nchịkọta nke achicha ahụ na egwuregwu, ma ọ bụrụ na ọ dịghị mgwakota agwa na njedebe nke egwuregwu, ọ pụtara na e mechala ya. A na-ebipụ achicha ahụ, nke mere na akụkụ abụọ ahụ ga-apụta, ma jiri ha na-egbuke egbuke: 1 iko nke utoojoo ude + ọkara otu iko shuga, nke a kụrụ aka ruo mgbe shuga gwụ. N'elu achicha a na-ekpo ọkụ na-ekpo ọkụ.

Usoro maka nkwadebe nke na-egbuke egbuke : A na-agwakọta ihe omume mmalite maka nzere (ma e wezụga mmanụ) ma sie ya na obere okpomọkụ ruo mgbe shuga gwakọtara kpamkpam. Mgbe shuga na-agbaze, gbakwunye bọta, mgbe ọ na-agbaze kpamkpam, a na-ewepu ọkụ na ọkụ wee dịtụ mma, wee wụsara ya na achicha ahụ.

Ya mere anyị kpebiri na anyị kwesịrị ịkwadebe ụmụ maka table dị ụtọ maka ụbọchị ọmụmụ ha. Ma echefula ihe ọṅụṅụ ndị dị ka ihe ọṅụṅụ, compotes, ihe ọṅụṅụ mkpụrụ, ọhụrụ na cocktails na syrup, ma site na carbonated ọṅụṅụ anyị na-enye gị ndụmọdụ ka ị jụ.

Nwee agụụ dị mma maka gị na ndị ọbịa gị!