- Bọta ma ọ bụ margarine - 150 Grams
- Sugar - 150 Grams
- Nsen - 4 iberibe
- Chocolate - 100 Grams
- Powder Powing - 2 Teaspoons (ma ọ bụ 1 tsp slaked soda)
- Ntụ ọka - 150-200 Grams
- Utu - 200 Grams
- Curd cheese - 300 Grams (Almette, Buco, Philadelphia)
Akpa, i kwesiri igbutu cubes chocolate, ma gwoo bọta na shuga ruo mgbe ocha. Ekem enịm akwa (3 iberibe) na mix. Tinye chocolate ma meriekwa ya ọzọ. Ọzọ, wụsa na ntụ ọka na ntụ ntụ na esi nri nke mgwakota agwa. Maka ude ahụ, ọ dị mkpa ka a gwakọta ya na shuga, tinye cheese na mix. Mgbe ahụ tinye raspberries na mix. Tinye mgwakota agwa n'ime ebu, juputa ha na okara. Debe ihe fọdụrụ na ude na ime na oven na 180 g maka nkeji 30. Kwe ka ị dị jụụ n'ụdị wee wepụ.
Ọrụ: 10-12