Atụmatụ Nursing: ịmepụta ihe oriri na-enye aka na ụmụ ọhụrụ

Nri bu isi iyi nke ike na ihe ulo. Anyị chọrọ isi iyi a, karịsịa nwata na-eto eto. Na nri, protein, abụba, carbohydrates, vitamin, mineral, microelements, mmiri na-abata n'ime ahụ. A na-eji ihe a nile mee ihe maka mmeghari ohuru na arụ ọrụ nkịtị nke ahụ.

Ndụmọdụ nke nọọsụ nwere ahụmahụ

Iji nri kwesịrị ekwesị nye nwa ahụ site na ịmụ nwa ruo otu afọ bụ ọrụ dị oke mkpa. Mgbe ụfọdụ ndị nne na nna amaghị otú e si elekọta nwa ha nke ọma. Ha achọghị ịṅa ntị na nwatakịrị, na-agụ akwụkwọ maka inye nwa ara, na-achọ ndụmọdụ site n'aka nri nwanyị pụrụ iche. N'ọdịnihu, nke a sụgharịrị n'ime nsogbu.

Ntuziaka Baby: Ezi ntụziaka maka nne

Ntughari nwa na ọnwa atọ mbụ bụ ara ara, n'emeghị ka mwebata nke ndị na-eri nri, ihe dị ọcha na ngwaahịa ndị ọzọ.

• Na ọnwa mbụ, nwatakịrị kwesịrị ịṅụ 90-100 ml nke mmiri ara ehi maka otu nri. Na otu ụbọchị ihe dị ka ugboro asatọ na-etinye aka n'obi.
• Na ọnwa nke abụọ nke ndụ, mmiri ara ehi ga-abụ 120-130 ml, na ngwa ara - ugboro 7 n'ụbọchị.
• Na ọnwa atọ, a ghaghị iri mmiri ara ehi na 130-150 ml. Na oge isii nke nri. Anyị na-arịọ ka anyị nye akpa ahụ. Nke a bụ ihe ọṅụṅụ mkpụrụ osisi. Ịkwesịrị ịmalite nwayọọ nwayọọ na 6-7 tụlee. N'ime ụbọchị asaa ị ga - ebute 20 ml. Ọtụtụ mgbe, ha na-amalite kampos, wee nye karọt, cherry, pear, blackcurrant.

Dorogemamochki! Nwa ọ bụla bụ onye ọ bụla. Ya mere, mmiri ara ehi dị mkpa maka otu nri na ọnụọgụ nri kwa ụbọchị nwere ike ịgbanwe. Nwa gị ga-eguzobe usoro iwu ya, ebe ọ bụ na a na-achọkarị nwa ara.

Ọganihu nke gland ngwa ngwa na ya na-egbo mkpa ya maka ọgba aghara nri.

• Site na ọnwa anọ anyị na-ewebata nri nke abụọ na-enye aka - mkpụrụ puree. Malite na 1/2 teaspoon ma wetara 3-4 teaspoons. Anyị na-enye ihe ọṅụṅụ maka 25ml. Ọnụ mmiri ara ehi na-eri kwa afọ bụ 150-170 ml. Ntanetị kwa ụbọchị 6.
• Ya mere, n'ọnwa nke ise, anyị nwere nri nwa nri abụọ na-enye aka. Ọ bụ oge ịmepụta ihe oriri decoction, ihe oriri puree na ofe, na mgbakwunye nke mmanụ ihe oriri n'ime ya ruo gram atọ. Ikwesiri ibido ya na akwukwo akwukwo nri, ma tinye ya. Mpịakọta na 5 ml ma wetara nwayọọ nwayọọ na 150 ml. Ugbu a kwa ubochi, m ga-eme ka nri nwa akwukwo nri nye nwa m. A na-enye ihe ọṅụṅụ mkpụrụ osisi maka 35 ml na ihe ọṅụṅụ ihe ọṅụṅụ 30 g.

Nkwadebe nke akwukwo nri akwukwo
Maka nkwadebe anyị chọrọ: carrots - 200 g, acha kabeeji - 150 g, kabeeji - 150 g, 2 poteto, yabasị - 20 g.

A na-ehichasị akwụkwọ nri, kpochaa, bee n'ime iberibe. Were yabean, wụsa akwụkwọ nri ma wụsa mmiri oyi 1.3 lita. Were na obụpde. Kpuchie mkpuchi, gbanye obere okpomọkụ maka minit 30 ruo mgbe esiri ya. Mgbe akwụkwọ nri dị njikere, wepụ ha na saucepan. Na-agbanye efere site na sieve ugboro 2. Tinye 3 g mmanụ mmanụ. Jụụ ma nye nwa ahụ.

Nkwadebe nke akwukwo nri ofe
Otu mkpụrụ akwụkwọ nri 100 gr: carrots, kabeeji ọcha, acha odo odo, poteto - gram 80, mmiri ara ehi - gram 29, butter - grams 3, nnu - 0,3 grams.

A na-asacha akwụkwọ nri niile, na-ehichapụ ya. Nwee ogho ma tinye obere mmiri. Anyị na-eweta obụpde na esi nri na obere okpomọkụ maka minit 30-40. Anyị na-agbakwunye inine, tinye bọta, mmiri ara ehi na whisk ruo mgbe dị iche. Jụụ ma nye nwa ahụ.

• N'ọnwa nke isii, anyị gbakwunyere ihe oriri ọhụrụ ndị ọhụrụ: ọka ọṅụṅụ ọka (buckwheat, osikapa, oatmeal), nko akwa akwa, cheese cheese. Na-amalite ịbanye na gram 5 ma wetara 100 grams, cheese cheese - 10 grams, nkochi ime akwa - site na 1/5 akụkụ ruo 1/4. Ihe ọṅụṅụ mkpụrụ osisi bụ 40-50 ml, mkpụrụ puree 30-40 gr, ihe oriri puree 150 g, bọta 4 g, ihe oriri 3 ml. Na-ebute ọnyá ọhụrụ, ọnụ ọgụgụ nke ndị na-aṅụ ara na-ebelata. Gwa mmiri ugboro anọ n'ụbọchị maka 200 ml nke mmiri ara ehi.
• N'ime ọnwa asaa anyị na-ewebata anụ puree. Ọ dị mma ịmalite na efere anụ. Mgbe ụbọchị ole na ole nke mmegharị, anyị na-ewebata 5 g nke puree, ma weta gram 30. Tụkwasị na nri nri wheat - 5 gr. Nri ehi - gram 30, nkochi ime akwa anyị na-enye ọkara, mmiri ara ehi-ọka ọṅụṅụ porridge - 150 g, ihe oriri puree - 150 g, mkpụrụ - 60 g, ihe ọṅụṅụ - 70 ml. Ịta ara nwa ugboro atọ 200 ml nke mmiri ara ara.
• Nri ọzọ bụ kefir. Anyị na-amalite inye ya ọnwa asatọ. Malite na 10 ml, weta 50 ml n'otu oge. Nri ọka - 5-10 gr, anụ puree - 50 gr Curd - 40 gr, 1/2 nkochi ime akwa, ọka ọṅụṅụ - 180 gr, ihe oriri puree - 170 gr, mkpụrụ puree - 70 gr, ihe ọṅụṅụ - 80 ml. Ara - ugboro 3 n'ime 200 ml.
• Site na ọnwa itoolu ruo otu afọ, ego ahụ ka dị otu, anyị webatara ihe niile ahụ. Naanị anyị na-eme ka ụba nri nyere. Ara - ugboro abụọ n'ụbọchị maka 200 ml.

Nkwadebe nke ọka ọṅụṅụ puree
Na litrovody: anụ - 300 grams, poteto - 200 grams, carrots - 50 grams, eyịm - grams 20, kabeeji - 100 grams, nnu - 0,3 grams, mmanụ ihe oriri - 5 ml.

Malite anụ, bee n'ime iberibe, na obere okpomọkụ maka nkeji 30. Mgbe ahụ, na saucepan, belata akwụkwọ nri na esi nri maka minit 30 ọzọ. Anyị na-ewe anụ ma hapụ ya site na anụ grinder ugboro atọ. Akwukwo akwukwo nri nile bu ihe nchikota, nke ato di na akwukwo. Mgbe ahụ, anyị jikọtara anụ na akwụkwọ nri ndị na-achagharị agbagharị, tinye ya na saucepan ahụ. Tinye mmanụ ma wetara ya obụpde, ma jiri nlezianya na-akpali ihe niile. Jụụ ma nye nwa ahụ.



Ụmụ m hụrụ n'anya! Ka nwa gị wee dị ike ma dị mma, ọ dịkwa mkpa ka ị gaa nleta ọ bụla kwa ọnwa na pediatrician. Kwa ọnwa tụlee ịdị arọ na ịdị elu nke nwa ahụ. Nke a dị mkpa iji hụ na mmezi ya dị mma. Anyị na-achọ ka gị na nwa gị dị ike. Kwe ka nwa ọ bụla amụrụ ka ọ chọrọ, otu narị ugboro na-amụtakwu ịhụnanya na ezinụlọ gị!